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Restaurant Server and Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and Development

Job Description

We are a vibrant and welcoming restaurant dedicated to providing our guests with an exceptional dining experience that combines quality food, attentive service, and a friendly atmosphere. Our establishment prides itself on creating an environment where both our patrons and team members feel valued and appreciated. With a commitment to excellence, we continuously strive to offer a memorable experience that encourages repeat visits and positive reviews. As a dynamic restaurant, we thrive on teamwork, high standards, and a fast-paced setting that brings out the best in our staff and services.

Join our team as a Restaurant Server and Bartend... Show More

Job Requirements

  • Proven experience in restaurant serving or waitstaff roles
  • Hands-on experience with cash handling and cashier duties
  • Strong attention to cleanliness and safety standards
  • Patience and a customer-focused attitude
  • Excellent interpersonal skills with a warm demeanor
  • Reliable and trustworthy with a strong work ethic
  • High school diploma is preferred but not mandatory

Job Qualifications

  • Proven experience in restaurant serving or waitstaff roles
  • Hands-on experience with cash handling and cashier duties
  • Strong attention to cleanliness and safety standards
  • Patience and a customer-focused attitude
  • Excellent interpersonal skills with a warm demeanor
  • Reliable and trustworthy with a strong work ethic
  • A high school diploma is preferred but not mandatory

Job Duties

  • Preparing restaurant tables with a focus on cleanliness and organization
  • Greet and attend to customers as they arrive
  • Present menus and assist customers in selecting food and beverages
  • Take orders and serve food and drinks
  • Answer questions and recommend complementary items
  • Work collaboratively with fellow team members and kitchen/bar staff
  • Address customer complaints or issues with a positive and proactive approach
  • Issue bills and process payments efficiently

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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