Restaurant Server AM/PM - Part-Time

Marriott Hotels is a global leader in the hospitality industry, known for elevating the art of hospitality by innovating at every opportunity while maintaining the comfort and familiarity that guests expect worldwide. The brand is committed to delivering exceptional guest experiences through thoughtful, heartfelt, and forward-thinking service. Marriott Hotels continuously strives to uphold the promise of "Wonderful Hospitality. Always." This commitment is evident in every interaction with guests, ensuring their stay is memorable and enjoyable. The Marriott Denver Tech Center Hotel, a proud member of Sage Hospitality, exemplifies this mission. Sage Hospitality is recognized as one of the nation's leading hotel and restaurant management and investment companies. With a dynamic and progressive culture, Sage is value-oriented, customer-service driven, and dedicated to enriching lives one experience at a time. The Denver Marriott Tech Center offers a unique blend of convenience and charm, featuring 605 guest rooms, over 49,000 square feet of meeting space, and a local Beer Garden. Located in the heart of the Denver Tech Center, it provides easy access to the light rail system, connecting guests directly to Downtown Denver and nearby attractions such as Greenwood Village, Comedy Works, the Landmark Theater, and Village Greens Park.

The Host position at the Denver Marriott Tech Center plays a critical role in delivering wonderful hospitality through prompt and courteous food service in the hotel’s restaurant. This role requires the ability to work weekends and holidays, ensuring full coverage and consistent guest experience during peak times. The host is responsible for greeting guests, taking food and drink orders, serving orders, and accommodating special requests with utmost attention to service standards. The position demands a proactive approach to customer service, including memorizing menu items, making recommendations, and maintaining a professional and friendly demeanor at all times. Hosts also handle restocking and cleaning duties, perform opening and closing side work, and uphold cleanliness standards to meet state and local health requirements.

Moreover, the host controls guest checks by following established procedures that safeguard both the guest and the company. They also respond to customer inquiries and comments promptly, ensuring quality service and satisfaction throughout the dining experience. This role requires excellent communication skills, the ability to multitask, and a high level of organization to navigate busy, noisy environments effectively. The physical demands are significant, including lifting, carrying, prolonged standing, and mobility within the restaurant. The successful candidate must meet these demands while maintaining a clean and professional appearance.

At Marriott Denver Tech Center Hotel, employees are valued as part of a community built on integrity, respect, innovation, and togetherness. The organization embraces authenticity and unique perspectives, fostering an inclusive environment where team members feel they truly belong. Employment type includes both full-time and part-time positions, offering a competitive hourly wage of USD 16.27. Benefits for full-time employees include medical, dental, and vision insurance, paid time off, participation in a 401(k) program with employer matching, tuition reimbursement, meal benefits, and various other employee assistance programs. Part-time associates are also eligible for several key benefits including participation in the 401(k) plan, paid sick leave, meal benefits, and employee discounts. If you have a passion for hospitality and a commitment to exceptional service, this host position at Marriott Denver Tech Center Hotel offers a rewarding opportunity to build your career in an enriching and supportive environment.