Restaurant Server

Haltom City, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Day Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

flexible schedule

Job Description

Outback Steakhouse is a well-known casual dining restaurant chain that specializes in Australian-themed American cuisine. Established with a mission to provide a welcoming and relaxed dining atmosphere, Outback has grown to become a favorite destination for guests seeking high-quality steaks, fresh seafood, and flavorful dishes. The brand emphasizes a hospitable environment where guests feel valued and enjoy a memorable dining experience. Known for its signature dishes like the Bloomin' Onion and a wide variety of expertly prepared entrees, Outback Steakhouse offers an engaging and vibrant environment for both guests and employees. With locations nationwide and a commitment to community involvement, Outback Steakhouse continually invests in its team to uphold its standards of excellence and hospitality.

The Server role at Outback Steakhouse centers around delivering exceptional service by creating engaging guest experiences from the moment guests arrive until their departure. This is a full-time or part-time position that involves not only taking and delivering orders but also understanding the menu inside and out to make thoughtful recommendations. The server is responsible for ensuring the timely delivery of food and beverages while fulfilling all hospitality and safety standards. Key characteristics of successful servers include attentiveness, teamwork, effective communication, and a strong focus on maintaining a clean and safe dining environment. Serving at Outback Steakhouse offers an exciting opportunity for individuals passionate about hospitality and dedicated to exceeding guests' expectations through personalized and courteous service. The role requires physical stamina and a friendly attitude, with an emphasis on building rapport with guests to create positive and lasting impressions throughout their dining experience. Servers play a crucial role in representing the Outback brand and helping the team maintain an organized and inviting atmosphere that encourages repeat visits.

Job Requirements

Ability to stand, walk, bend, and move for extended periods
Capable of lifting up to 30 lbs
Comfortable working in both hot and cold kitchen or service environments
Excellent communication and people skills
Strong dedication to teamwork and exceptional guest service

Job Qualifications

Excellent communication and people skills
Strong dedication to teamwork and exceptional guest service
Proven ability to manage tables in a fast-paced environment
In-depth knowledge of food and beverage menus
Experience in cash and card transaction handling
Familiarity with food safety and sanitation standards

Job Duties

Welcome guests in a friendly and professional manner
Provide attentive, personalized service while anticipating guest needs
Create positive first and lasting impressions throughout the dining experience
Demonstrate in-depth knowledge of food and beverage offerings
Confidently answer questions, suggest pairings, and promote menu items
Take food and drink orders accurately and efficiently
Communicate clearly with kitchen and bar teams to ensure order accuracy
Deliver meals and beverages promptly and confirm guest satisfaction
Manage assigned tables effectively in a fast-paced environment
Clear, clean, and reset tables for incoming guests
Maintain an organized and inviting dining area
Work cooperatively with team members across all restaurant areas
Assist with bussing, food running, preparation tasks, and general upkeep as needed
Handle cash and card transactions responsibly and accurately
Follow all food safety, sanitation, and hygiene guidelines
Maintain cleanliness of workstations and guest areas
Complete assigned side work to ensure supplies are stocked and service areas remain clean