Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Day Shifts
Weekend Shifts
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan

Job Description

Outback Steakhouse is a well-established casual dining restaurant chain known for its distinctive Australian-themed menu and vibrant atmosphere. With locations across the United States and several other countries, Outback Steakhouse offers guests a welcoming and enjoyable dining experience centered around hearty, high-quality steaks, seafood, and other delicious American favorites. The restaurant prides itself on its friendly hospitality, inviting décor, and commitment to delivering exceptional service to its guests. Outback Steakhouse has earned its reputation as a go-to spot for both families and individuals seeking a relaxed dining environment combined with flavorful cuisine and attentive service.\n\nThe role of a Server at Outback Steakhouse is critical in enhancing the overall guest experience by providing welcoming and high-quality service from arrival to departure. Servers are responsible for creating engaging interactions that foster guest satisfaction and loyalty. In this dynamic role, a Server must have a deep understanding of the menu, including food and beverage offerings, to confidently offer thoughtful recommendations and answer guest inquiries. Accuracy in taking and delivering orders is essential to ensure guests receive their meals and drinks promptly and correctly.\n\nA Server at Outback Steakhouse plays a vital part in exceeding guest expectations through attentive and personalized service, maintaining cleanliness and safety standards, and working collaboratively with team members. The successful candidate will excel in a fast-paced restaurant environment, managing their assigned tables efficiently while ensuring the dining area remains clean and inviting. Their responsibilities also include handling payment processing accurately and following established food safety and sanitation guidelines. The position demands physical stamina as it requires extended periods of standing, walking, and lifting up to 30 pounds. Excellent communication skills and a strong dedication to teamwork are crucial to thrive in this role. By joining Outback Steakhouse as a Server, individuals become part of a passionate team focused on delivering memorable dining experiences and fostering a warm, hospitable atmosphere for every guest.

Job Requirements

  • Ability to stand, walk, bend, and move for extended periods
  • capable of lifting up to 30 lbs
  • comfortable working in both hot and cold kitchen or service environments
  • excellent communication and people skills
  • strong dedication to teamwork and exceptional guest service

Job Qualifications

  • High school diploma or equivalent
  • previous customer service experience preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food safety standards is a plus
  • ability to multitask and prioritize duties
  • positive attitude and team-oriented mindset

Job Duties

  • Welcome guests in a friendly and professional manner
  • provide attentive, personalized service while anticipating guest needs
  • create positive first and lasting impressions throughout the dining experience
  • demonstrate in-depth knowledge of food and beverage offerings
  • confidently answer questions, suggest pairings, and promote menu items
  • take food and drink orders accurately and efficiently
  • communicate clearly with kitchen and bar teams to ensure order accuracy
  • deliver meals and beverages promptly and confirm guest satisfaction
  • manage assigned tables effectively in a fast-paced environment
  • clear, clean, and reset tables for incoming guests
  • maintain an organized and inviting dining area
  • work cooperatively with team members across all restaurant areas
  • assist with bussing, food running, preparation tasks, and general upkeep as needed
  • handle cash and card transactions responsibly and accurately
  • follow all food safety, sanitation, and hygiene guidelines
  • maintain cleanliness of workstations and guest areas
  • complete assigned side work to ensure supplies are stocked and service areas remain clean

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef