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Restaurant Server

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Salary
Rate:
Range $26,769.12 - $36,213.11
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Benefits

Flexible Schedule
Opportunity for tips
Work in a dynamic environment
Training and development opportunities
Employee Discounts

Job Description

This job opportunity is based in Newport News, VA, where a renowned establishment is seeking dedicated individuals to join their team as part-time servers. The organization is likely a full-service restaurant or food and beverage venue, catering to diverse clientele who expect top-notch service, quality food, and a pleasant dining experience. As a company committed to excellence in hospitality, they emphasize providing a welcoming atmosphere for every guest. Whether patrons are visiting for a casual meal or a special occasion, the establishment prioritizes ensuring customer satisfaction through attentive and courteous service.

The role of the server is integral t... Show More

Job Requirements

  • High school graduate or equivalent preferred
  • Must be 18 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time

Job Qualifications

  • High school graduate or equivalent preferred
  • Must be 18 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time

Job Duties

  • Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
  • Retrieves order from kitchen, confirms its accuracy and delivers it to guests
  • Ascertain guest satisfaction throughout the meal service
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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