Restaurant Server

Westminster, CO, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $13.00

Benefits

accrued paid time off

Medical insurance

Dental Insurance

Vision Insurance

401(k) program with employer matching

flexible spending accounts

Basic Life and AD&D insurance

Company-paid Life Insurance

Employee Paid Short- and Long-Term Disability

Employee assistance program

Hotel discount program

Job Description

Origin Westminster is a distinguished hospitality property located in Westminster, Colorado, renowned for its commitment to offering an exceptional guest experience through its outstanding food and beverage services. This establishment prides itself on maintaining a welcoming atmosphere where every guest is treated with warmth and professionalism. Origin Westminster focuses on delivering high-quality dining experiences, featuring a diverse menu tailored to satisfy a variety of tastes and preferences. As a vibrant hub within the local community, it ensures each visit is memorable by combining excellent customer service with an inviting ambiance and top-tier culinary offerings.

The Restaurant Server role at Origi... Show More

Job Requirements

High school diploma or equivalent
one year of food and beverage experience preferred
food safety certification as required by law
excellent communication skills
ability to multitask and work in a fast-paced environment
ability to stand for extended periods
punctuality and reliable attendance
ability to work flexible hours including weekends and holidays
ability to lift and carry up to 25 pounds
ability to interact positively with customers and coworkers

Job Qualifications

One year of prior food and beverage experience preferred
prior guest relations training
knowledge of proper food handling
strong written and verbal communication skills
ability to perform duties with attention to detail, speed, accuracy, and follow-through
ability to work cooperatively and with minimum supervision
punctuality and reliable attendance
proper food safety training and certification as required by law
experience with computers including MS Office and Google
familiarity with POS systems such as Micros and Aloha
experience using reservation software like Open Table
ability to perform various physical movements safely such as reaching, bending, and stooping
ability to push and pull vacuum cleaners and carts up to 25 pounds

Job Duties

Greet all customers warmly
adhere to grooming and appearance standards
prepare dining tables for service by laying out napkins and utensils and refilling condiments
take guest food and beverage orders accurately
maintain knowledge of current menu choices and specials
manage table assignments and seating customers
suggest food and drinks
communicate customer needs to the kitchen
ensure a memorable dining experience
properly open and pour wine tableside
accurately record revenue and accept payments including cash, credit card, and room charges
perform basic cleaning tasks as directed
assist with special events
answer telephone with proper etiquette
develop positive relationships with coworkers
bus tables and assist with dirty dishes
assist kitchen with prep work or plating as needed
clean front of the house areas including windows and entrances
fill water bottles and roll silverware
perform duties assigned by management

Job Location

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