Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Benefits
competitive hourly wage
flexible shift schedules
Opportunity for career advancement
Supportive team environment
Employee discounts on food and beverages
Training and development programs
Positive and inclusive workplace culture
Job Description
We are a vibrant and fast-paced caf\u00e9 committed to delivering an exceptional dining experience where great food meets excellent service. Our establishment prides itself on creating an inviting atmosphere that welcomes guests to enjoy a delicious menu complemented by attentive and professional staff. We believe that every interaction with our guests is an opportunity to build lasting relationships and provide memorable moments through outstanding customer service and high-quality food handling. As a caf\u00e9 dedicated to both quality and hospitality, we focus on fostering a supportive team environment where every member feels valued and motivated to contribute to our shared success.<... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service preferred but not required
- Familiarity with POS systems, preferably Aloha POS
- Basic math skills for handling transactions accurately
- Ability to stand for extended periods and perform physical tasks
- Strong communication and interpersonal skills
- Ability to work flexible shifts including mornings, evenings, and weekends
Job Qualifications
- Previous experience in the food industry is preferred but not mandatory
- Familiarity with cash registers and basic math skills for handling transactions
- Knowledge of food safety practices is essential to ensure guest health
- Experience with culinary tasks or kitchen operations is a plus
- Ability to work efficiently in a team-oriented environment while maintaining composure under pressure
- Strong communication skills to interact effectively with guests and team members
- A positive attitude and willingness to learn new skills in a fast-paced setting
Job Duties
- Greet and seat guests in a friendly manner, ensuring they feel welcomed
- Take accurate food and drink orders using the Aloha POS system
- Serve food and beverages promptly while adhering to food safety guidelines
- Handle cash transactions efficiently, utilizing retail math skills for accuracy
- Collaborate with kitchen staff to ensure timely and accurate order preparation
- Maintain cleanliness of the dining area, including tables, chairs, and service stations
- Assist with food handling and preparation as needed to support kitchen operations
- Address guest inquiries and concerns with professionalism and courtesy
- Uphold high standards of food safety and hygiene throughout the caf\u00e9
Job Location
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