Restaurant Server

Job Overview

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Compensation

Type:
Hourly
Rate:
Exact $2.13
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Benefits

Competitive wages plus tips
Health Insurance for full-time employees
clean and uplifting work environment
Opportunities for career advancement
Employee training programs
flexible scheduling options
Supportive team atmosphere

Job Description

IHOP, founded in 1958, is a beloved restaurant chain known across the United States for its delicious breakfast offerings and welcoming atmosphere. As a staple in the casual dining industry, IHOP specializes in serving a wide range of freshly made breakfast favorites including their iconic fluffy pancakes, hearty omelets, and a variety of mouthwatering entrees that cater to different ages, tastes, and dietary preferences. The company has built its reputation on high-quality food preparation combined with exceptional customer service, making it a popular destination for families, friends, and individuals looking to enjoy a satisfying meal in a friendly environment. IHOP... Show More

Job Requirements

  • Must be at least 17 years old
  • Possess a valid food handler's permit
  • Availability to work flexible hours including nights
  • Ability to stand and walk for extended periods
  • Friendly and professional demeanor
  • Ability to work well within a team
  • Strong customer focus and communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service or serving experience is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Basic math skills for handling transactions
  • Food handler's permit or willingness to obtain one
  • Ability to work flexible hours including nights and weekends

Job Duties

  • Take orders from guests and serve food and beverages with a friendly attitude
  • Ensure guest satisfaction by addressing needs and requests promptly
  • Clean and reset tables between customers
  • Restock supplies and assist with inventory management
  • Collaborate with team members to maintain a smooth and efficient dining experience
  • Follow health and safety regulations including food handling procedures
  • Assist in other restaurant duties as assigned

Job Location

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