Restaurant Server

Dayton, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Benefits

Health Insurance

Paid Time Off

Holiday pay

401(k) enrollment

Travel Discounts

Hotel discounts worldwide

Professional development opportunities

Job Description

First Hospitality is a prominent hotel development, investment, and management company founded in 1985 and headquartered in Chicago. Known for its forward-thinking approach, First Hospitality leverages strategic vision to create exceptional value through excellence and innovation. The company is committed to fostering an inclusive environment where diversity is respected and all employees feel valued. Its dedication to collaboration, flexibility, and fairness has made it a leading force in the hospitality industry, serving a wide range of locations and clientele. With a strong emphasis on attracting and retaining a high-performing workforce, First Hospitality nurtures employee growth and professional development to enhance... Show More

Job Requirements

High school diploma or equivalent
Prior experience in restaurant or hospitality service preferred
Effective verbal and written communication skills
Ability to stand and walk frequently throughout an 8+ hour shift
Ability to lift and maneuver up to 30 pounds frequently
Ability to reach, bend, stoop, and pivot throughout the workday
Must be able to speak, read, and write in the primary language(s) used in the workplace

Job Qualifications

High school diploma or equivalent
Prior experience in restaurant or hospitality service preferred
Strong verbal and written communication skills
Ability to speak, read, and write in the primary language(s) of the workplace
Customer-focused attitude with ability to engage guests effectively
Ability to work standing and walking for 8+ hours per day
Ability to lift and maneuver up to 30 pounds
Demonstrated teamwork and problem-solving skills

Job Duties

Prepare the restaurant for service by cleaning guest and service spaces and stocking essential supplies for ease of use
Learn details on each menu item to provide food and beverage recommendations to guests, highlighting unique restaurant offerings and specials
Accurately detail each order, ensuring accuracy and guest delight
Effectively engage and build rapport with guests to identify needs and ensure guest satisfaction
Proactively communicate special needs or requests and take ownership to resolve guest challenges, working collaboratively with the restaurant team
Maintain cleanliness of restaurant spaces throughout and after shift, completing side work and stocking as needed or assigned
Always maintain professionalism consistent with restaurant and company expectations
Know and communicate restaurant emergency procedures
inform and assist guests in emergencies
Take on additional tasks as necessary or assigned by restaurant leadership

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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