IHOP logo

Restaurant Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $2.13
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Work Schedule

Night Shifts
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Benefits

Competitive wage plus tips
Health Insurance
Paid Time Off
flexible scheduling
Employee Discounts
supportive work environment
Opportunities for advancement

Job Description

IHOP, founded in 1958, is a renowned restaurant chain famous for its delicious breakfast offerings including fluffy pancakes, tasty omelets, and a wide variety of other entrees that cater to diverse tastes and dietary preferences. As a beloved breakfast destination, IHOP has built a strong reputation based on high-quality food and excellent customer service. Throughout its history, IHOP has remained committed to fostering a positive work environment where employees can grow, develop their skills, and advance their careers through internal promotion and comprehensive training programs.

This opportunity is to join IHOP as a Restaurant Server, a role available on both full-time and part-time bases. In this dynamic role, servers play a crucial part in delivering memorable dining experiences to guests. The position is ideal for individuals who thrive in fast-paced, bustling atmospheres and enjoy interacting with a diverse range of people. As a server, you will be responsible for taking orders, serving meals with a friendly and welcoming attitude, and ensuring guests leave satisfied and happy. Alongside direct customer service, servers assist with maintaining the restaurant’s clean and organized environment by cleaning tables, restocking supplies, and supporting the team in various tasks. This role does not require prior experience, making it perfect for entry-level candidates who are eager to learn and grow within the hospitality industry.

IHOP offers a competitive compensation package, including a base wage of $2.13 per hour plus tips, which allows motivated servers to earn substantial income based on their service quality and guest interactions. Full-time employees benefit from additional perks, such as health insurance, enhancing the overall employment package. Working at IHOP means becoming part of a team that values your contributions, encourages your personal and professional development, and celebrates the joy of creating positive guest experiences day after day. This position is particularly suited to candidates who are 17 years or older and possess a valid food handler's permit, ensuring compliance with food safety regulations.

If you enjoy a work environment where every day offers new and rewarding challenges, and you have a passion for serving others with a smile, this role at IHOP is an excellent fit. The restaurant is especially interested in hiring candidates who are available to work night shifts, making it a flexible opportunity for individuals seeking varied hours or additional income. By joining IHOP, you step into a vibrant, supportive workplace where your talents and enthusiasm are recognized and where you can build a fulfilling career in the restaurant industry. Apply today to become part of a team dedicated to serving up smiles and delicious meals every day.

Job Requirements

  • 17 or older
  • valid food handler's permit
  • ability to work nights
  • strong interpersonal skills
  • ability to stand for extended periods
  • willingness to work flexible hours
  • reliable and punctual

Job Qualifications

  • high school diploma or equivalent preferred
  • ability to communicate effectively with customers
  • friendly and outgoing personality
  • food handler’s permit required
  • previous customer service experience is a plus but not necessary

Job Duties

  • take orders from guests
  • serve food and beverages with a friendly attitude
  • ensure guest satisfaction and handle requests
  • clean and reset tables
  • restock supplies as needed
  • assist team members in daily operations
  • maintain a clean and organized dining area

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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