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Restaurant Server

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.35
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) program with company match
Tuition Assistance
discounted room rates at Concord-managed hotels
Training and development opportunities
Career advancement opportunities

Job Description

Concord Hospitality is a prominent hospitality company dedicated to providing exceptional experiences for guests through its diverse portfolio of hotels and food and beverage outlets. Renowned for its "Associate First" culture, Concord Hospitality invests heavily in the training and professional development of its team members, ranging from interns to executive leaders. The company emphasizes work-life balance, diversity, and inclusive work environments, making it a great place for passionate individuals who want to advance their careers in the hospitality industry. Concord Hospitality focuses on delivering top-notch customer service and quality accommodations in every market it serves. The company's core values are... Show More

Job Requirements

  • High school diploma or equivalent
  • prior serving or hospitality experience preferred
  • strong communication and interpersonal skills
  • ability to work efficiently in a fast-paced environment
  • flexibility to work varied shifts including nights, weekends, and holidays
  • commitment to professionalism and guest satisfaction

Job Qualifications

  • Prior serving or hospitality experience preferred
  • strong communication and customer service skills
  • ability to work efficiently in a fast-paced environment
  • flexibility to work varied shifts, including nights, weekends, and holidays
  • commitment to teamwork, professionalism, and guest satisfaction

Job Duties

  • Provide warm, attentive service to guests, ensuring satisfaction throughout their dining experience
  • maintain a calm and professional demeanor during high-volume periods or unusual events
  • monitor the operation of the food and beverage outlet, assisting managers in identifying and resolving guest concerns
  • keep workstations clean, organized, and fully stocked
  • accurately take and process guest orders while communicating clearly and pleasantly
  • maintain consistent attendance and punctuality

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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