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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Supportive ownership that believes in family
Closed on Christmas Day
Yearly anniversary checks for continued employment
Free Employee Meals
Family discounts
Competitive wages
Paychecks delivered weekly
flexible hours and schedules
Structured training program
Referral Bonus
Career path for advancement
Job Description
Perkins Restaurant is a well-established dining establishment known for its commitment to providing a welcoming and family-friendly atmosphere. Operating as a franchise, the Perkins Restaurant located in Sioux Falls is part of a nationally recognized brand that has built its reputation around quality food and genuine hospitality. This restaurant prides itself on creating memorable dining experiences for its guests through attentive service, delicious menu options, and a clean and comfortable environment. As an independently owned and operated franchise, it emphasizes community values, support for its team members, and strong relationships with its patrons.
Currently, Perkins Restaurant Sioux Falls is hir... Show More
Currently, Perkins Restaurant Sioux Falls is hir... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in customer service or food service preferred
- ability to stand and walk for extended periods
- basic math skills
- ability to work flexible hours including evenings, weekends and holidays
- must be at least 16 years old
- good personal hygiene
- ability to communicate effectively with guests and team members
- ability to follow company policies and procedures
Job Qualifications
- high school diploma or equivalent
- previous experience in customer service or food service preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- friendly and positive attitude
- ability to stand and walk for extended periods
- basic math skills for cash handling and point of sale operations
- team player with a willingness to assist others
- reliable and punctual
Job Duties
- guest interactions
- reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene
- greets guest in a courteous and respectable way when seated at station
- welcomes guests immediate upon seating with a non-scripted greeting
- using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests’ needs
- deliver hot food – check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
- deliver perkins service – show a desire to please with your genuine hospitality, personality and specific suggestions at every step
- actively engage guests who have concerns and remedy them
- ensure that each guest is 100% satisfied with his/her dining experience
- clean – keep tables/station, pantry line area and dining room common areas clean
- complete assigned perkins cleaning system duties
- attends to any additional guests’ needs or requests
- maintains dining area – pre-bussing, detailing etc.
- maintains cleanliness of his/her stations and pantry
- performs side work during shift downtime including but not limited to
- rolling silverware, restocking cleaning works stations and bussing tables, etc.
- executes the service cycle and team responsibilities at all times
- ensures 100% guest satisfaction on every visit
- communicates with manager on duty and coworkers regarding product/service deficiencies
- equipment, safety problems. etc.
- keeps general manager and manager on duty informed of problems and/or issues and proposes alternative solutions for consideration
- processes orders
- writes guest check and/or operates pos equipment pursuant to company policies
- anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
- assists team members
- maintains service stations, garnish line, service bar and common areas of the restaurant
- restocks service station with glasses, tea, ice and plates
- restocks garnish line
- fills condiments
- sorts, polishes and rolls silverware
- cleans mirrors and artifacts
- runs food for all servers to ensure hot food is served hot
- maintains cleanliness of dining room, and pantry area.
Job Criteria
Experience
No experience required
Job Location
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