Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Supportive ownership that believes in family
Closed on Christmas Day
Yearly anniversary checks for continued employment
Free Employee Meals
Family discounts
Competitive wages
Paychecks delivered weekly
flexible hours and schedules
Structured training program
Referral Bonus
Career path for advancement
Job Description
Perkins Restaurant is a well-established dining establishment known for its commitment to providing a welcoming and family-friendly atmosphere. Operating as a franchise, the Perkins Restaurant located in Sioux Falls is part of a nationally recognized brand that has built its reputation around quality food and genuine hospitality. This restaurant prides itself on creating memorable dining experiences for its guests through attentive service, delicious menu options, and a clean and comfortable environment. As an independently owned and operated franchise, it emphasizes community values, support for its team members, and strong relationships with its patrons.
Currently, Perkins Restaurant Sioux Falls is hiring part-time Servers who are enthusiastic about delivering excellent customer service. This role is ideal for individuals who enjoy working in a fast-paced, customer-centric environment and have a passion for hospitality. The position focuses on providing guests with friendly, efficient service while following established company policies and standards. Servers at Perkins are expected to interact with guests sincerely and professionally, ensuring their dining experience is enjoyable and all needs are met promptly. This job also offers team members the chance to work with supportive management that values work-life balance and employee recognition.
The part-time Server role involves a variety of duties aimed at maximizing guest satisfaction. Responsibilities include greeting guests warmly, answering menu questions, making food suggestions, and delivering orders accurately and promptly. Servers maintain cleanliness in their work areas and assist with side work tasks like rolling silverware and restocking stations during slower periods. The position requires teamwork and communication with management to maintain smooth operations and resolve any service issues efficiently.
Working at Perkins Restaurant comes with multiple benefits including a structured training program, flexible scheduling, weekly paychecks, and opportunities for career advancement. Employees enjoy free meals during their shifts and discounts for their family members. Additional perks include yearly anniversary checks as recognition for continued employment and bonuses for referring other qualified candidates. Perkins Restaurant is closed on Christmas Day, allowing staff to spend the holiday with loved ones.
Overall, this part-time Server position at Perkins Restaurant Sioux Falls is perfect for individuals seeking a supportive and rewarding work environment in the restaurant industry. It combines competitive wages with a positive workplace culture and opportunities for personal and professional growth. Those who join this team can expect to develop valuable skills in guest relations, teamwork, and effective communication while contributing to a friendly dining experience that keeps customers coming back.
Currently, Perkins Restaurant Sioux Falls is hiring part-time Servers who are enthusiastic about delivering excellent customer service. This role is ideal for individuals who enjoy working in a fast-paced, customer-centric environment and have a passion for hospitality. The position focuses on providing guests with friendly, efficient service while following established company policies and standards. Servers at Perkins are expected to interact with guests sincerely and professionally, ensuring their dining experience is enjoyable and all needs are met promptly. This job also offers team members the chance to work with supportive management that values work-life balance and employee recognition.
The part-time Server role involves a variety of duties aimed at maximizing guest satisfaction. Responsibilities include greeting guests warmly, answering menu questions, making food suggestions, and delivering orders accurately and promptly. Servers maintain cleanliness in their work areas and assist with side work tasks like rolling silverware and restocking stations during slower periods. The position requires teamwork and communication with management to maintain smooth operations and resolve any service issues efficiently.
Working at Perkins Restaurant comes with multiple benefits including a structured training program, flexible scheduling, weekly paychecks, and opportunities for career advancement. Employees enjoy free meals during their shifts and discounts for their family members. Additional perks include yearly anniversary checks as recognition for continued employment and bonuses for referring other qualified candidates. Perkins Restaurant is closed on Christmas Day, allowing staff to spend the holiday with loved ones.
Overall, this part-time Server position at Perkins Restaurant Sioux Falls is perfect for individuals seeking a supportive and rewarding work environment in the restaurant industry. It combines competitive wages with a positive workplace culture and opportunities for personal and professional growth. Those who join this team can expect to develop valuable skills in guest relations, teamwork, and effective communication while contributing to a friendly dining experience that keeps customers coming back.
Job Requirements
- high school diploma or equivalent
- previous experience in customer service or food service preferred
- ability to stand and walk for extended periods
- basic math skills
- ability to work flexible hours including evenings, weekends and holidays
- must be at least 16 years old
- good personal hygiene
- ability to communicate effectively with guests and team members
- ability to follow company policies and procedures
Job Qualifications
- high school diploma or equivalent
- previous experience in customer service or food service preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- friendly and positive attitude
- ability to stand and walk for extended periods
- basic math skills for cash handling and point of sale operations
- team player with a willingness to assist others
- reliable and punctual
Job Duties
- guest interactions
- reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene
- greets guest in a courteous and respectable way when seated at station
- welcomes guests immediate upon seating with a non-scripted greeting
- using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests’ needs
- deliver hot food – check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
- deliver perkins service – show a desire to please with your genuine hospitality, personality and specific suggestions at every step
- actively engage guests who have concerns and remedy them
- ensure that each guest is 100% satisfied with his/her dining experience
- clean – keep tables/station, pantry line area and dining room common areas clean
- complete assigned perkins cleaning system duties
- attends to any additional guests’ needs or requests
- maintains dining area – pre-bussing, detailing etc.
- maintains cleanliness of his/her stations and pantry
- performs side work during shift downtime including but not limited to
- rolling silverware, restocking cleaning works stations and bussing tables, etc.
- executes the service cycle and team responsibilities at all times
- ensures 100% guest satisfaction on every visit
- communicates with manager on duty and coworkers regarding product/service deficiencies
- equipment, safety problems. etc.
- keeps general manager and manager on duty informed of problems and/or issues and proposes alternative solutions for consideration
- processes orders
- writes guest check and/or operates pos equipment pursuant to company policies
- anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
- assists team members
- maintains service stations, garnish line, service bar and common areas of the restaurant
- restocks service station with glasses, tea, ice and plates
- restocks garnish line
- fills condiments
- sorts, polishes and rolls silverware
- cleans mirrors and artifacts
- runs food for all servers to ensure hot food is served hot
- maintains cleanliness of dining room, and pantry area.
Job Criteria
Experience
No experience required
Job Location
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