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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $1.00
Work Schedule
Night Shifts
Benefits
competitive wage
Health Insurance
Paid Time Off
Job Description
IHOP, founded in 1958, is a beloved restaurant chain known primarily for its extensive breakfast menu featuring fluffy pancakes, delectable omelets, and a wide range of savory entrees. As a favorite destination for families, solo diners, and breakfast enthusiasts of all ages and dietary preferences, IHOP upholds a reputation for serving high-quality food in a warm and welcoming atmosphere. The company prides itself on a commitment to excellent customer service and the continual development of its staff, aiming to foster a workplace where employees feel valued and empowered. With over six decades of experience in the hospitality industry, IHOP offers... Show More
Job Requirements
- 17+ years old
- food handler's permit
Job Qualifications
- food handler's permit
- ability to interact positively with diverse customers
- strong communication skills
- ability to work in a fast-paced environment
- team player attitude
Job Duties
- take orders from guests with a friendly attitude
- serve food and beverages promptly and accurately
- assist guests with menu selections and dietary needs
- maintain cleanliness of tables and dining area
- restock supplies as needed
- collaborate with kitchen and serving staff to ensure smooth operations
- address guest concerns professionally and efficiently
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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