Restaurant Server

Stockton, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Exact $17.00

Work Schedule

Weekend Shifts

Benefits

Tips

shift meals

Opportunity for growth

Dynamic community environment

Job Description

Esplanade at Madeira Ranch is Elk Grove's premier resort-style community, offering residents an unparalleled living experience characterized by luxury, comfort, and a strong sense of community. The neighborhood is designed to provide a serene and welcoming environment accented by lush landscaping, extensive amenities, and a robust calendar of community events. It is known for its resort-inspired facilities including pools, clubhouses, fitness centers, and dining venues that cater to a sophisticated and active lifestyle. Esplanade at Madeira Ranch attracts families, professionals, and individuals who seek an elevated residential environment paired with an outstanding quality of life. The community stands out not... Show More

Job Requirements

High school diploma or general education degree (GED)
One to three months of related experience and/or training
Food safety and sanitation training
Alcohol awareness training
Ability to read and speak English
Meets state age requirements for handling alcoholic beverages
Knowledge of POS systems
Weekend availability required

Job Qualifications

High school diploma or general education degree (GED)
One to three months of related experience and/or training
Food safety and sanitation training
Alcohol awareness training
Knowledge of POS systems
Ability to read and speak English
Meets state age requirements for handling alcoholic beverages
Strong communication and interpersonal skills

Job Duties

Provides immediate attention to all guests upon seating
Describes daily specials to guests
Answers questions regarding menu items and offers suggestions when appropriate
Takes food and beverage orders from guests and delivers food promptly after preparation
Follows up with guests to ensure satisfaction
Replenishes items as needed
Participates in pre-shift meetings and taste tests
Maintains an organized workstation and completes side work duties
Is accountable for checks and cash transactions
Utilizes the Point of Sale (POS) system
Follows established systems for taking, placing, and delivering orders
Follows established standards for greeting, cocktail service, food delivery, and general service techniques
Practices tray service for all food and beverage service
Incorporates safe work practices in job performance
Maintains regular and reliable attendance
Performs other duties as required

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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