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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $2.13 - $7.25
Work Schedule
Night Shifts
Benefits
competitive wage
Tips
Health Insurance
training provided
flexible scheduling
supportive work environment
Opportunities for advancement
Job Description
IHOP, established in 1958, is a renowned American restaurant chain known for its focus on breakfast foods. As a go-to destination for breakfast lovers, IHOP offers a rich menu featuring iconic fluffy pancakes, delicious omelets, and mouthwatering entrees that cater to a broad range of tastes, ages, and dietary needs. The brand has earned its place as a breakfast staple through its unwavering commitment to serving high-quality food and delivering exceptional customer service. IHOP's friendly and welcoming atmosphere makes it a memorable dining spot, resonating with families, groups, and individuals alike.
Joining IHOP as a Restaurant Server offers a rewardin... Show More
Joining IHOP as a Restaurant Server offers a rewardin... Show More
Job Requirements
- 17 years old or older
- valid food handler's permit
- ability to stand for extended periods
- excellent communication skills
- willingness to work various shifts including nights
- reliable and punctual
- able to work both full-time or part-time
Job Qualifications
- 17 years old or older
- valid food handler's permit
- basic communication skills
- ability to work in a fast-paced environment
- friendly and approachable demeanor
- willing to work night shifts
- no prior experience required but customer service experience is a plus
Job Duties
- take orders from customers with accuracy and efficiency
- serve food and beverages promptly and courteously
- maintain cleanliness and organization of dining and service areas
- restock supplies as needed
- assist fellow team members to ensure smooth operations
- interact with guests to provide an excellent dining experience
- handle customer inquiries and concerns professionally
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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