
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $25.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
employee discount
Job Description
The Big Biscuit is a well-known restaurant specializing in breakfast and brunch, dedicated to delivering an exceptional dining experience to its guests. Renowned for its flavorful and comforting breakfast menu, The Big Biscuit operates with a clear mission not to compromise on the quality and enjoyment of breakfast. This establishment values a positive, energetic atmosphere and is committed to providing a welcoming environment for both its customers and its team members. As a part of the restaurant industry, The Big Biscuit prides itself on offering fresh, made-to-order meals, superb customer service, and a family-friendly setting. The team at The Big Biscuit recognizes the importance of breakfast as a pivotal part of the day and strives to serve it with passion and consistency.
We are currently looking to hire dedicated servers for our locations who thrive in a fast-paced breakfast restaurant environment. This role involves providing impeccable service to guests from early morning until mid-afternoon, helping to create memorable dining experiences. The position is ideal for individuals seeking a days-only lifestyle, as The Big Biscuit operates daily from 6:30 am to 2:30 pm. Whether you are looking for part-time work, a second job, or a schedule that complements your school hours, this role offers flexibility and opportunity. We especially welcome weekend warriors and those who enjoy working on holidays, which are peak times for our restaurant. The ideal candidate will have at least one year of restaurant service experience, demonstrating the ability to multitask efficiently while maintaining a positive and professional demeanor. Server responsibilities include managing guest orders accurately, ensuring timely food delivery, and maintaining cleanliness and organization in the dining area. Compensation for this role ranges from the minimum wage of 7.25 dollars per hour to 25 dollars per hour, including tips, reflecting experience and performance. Additionally, our team members benefit from employee discounts and a supportive work environment that fosters teamwork and growth. Join The Big Biscuit's vibrant team and help us continue to create a trusted breakfast destination with outstanding service and delicious offerings.
We are currently looking to hire dedicated servers for our locations who thrive in a fast-paced breakfast restaurant environment. This role involves providing impeccable service to guests from early morning until mid-afternoon, helping to create memorable dining experiences. The position is ideal for individuals seeking a days-only lifestyle, as The Big Biscuit operates daily from 6:30 am to 2:30 pm. Whether you are looking for part-time work, a second job, or a schedule that complements your school hours, this role offers flexibility and opportunity. We especially welcome weekend warriors and those who enjoy working on holidays, which are peak times for our restaurant. The ideal candidate will have at least one year of restaurant service experience, demonstrating the ability to multitask efficiently while maintaining a positive and professional demeanor. Server responsibilities include managing guest orders accurately, ensuring timely food delivery, and maintaining cleanliness and organization in the dining area. Compensation for this role ranges from the minimum wage of 7.25 dollars per hour to 25 dollars per hour, including tips, reflecting experience and performance. Additionally, our team members benefit from employee discounts and a supportive work environment that fosters teamwork and growth. Join The Big Biscuit's vibrant team and help us continue to create a trusted breakfast destination with outstanding service and delicious offerings.
Job Requirements
- Minimum of one year of restaurant service experience preferred
- Ability to multitask
- Positive attitude
- Available to work weekends
- Available to work holidays
- Ability to work day shifts
- Reliable and responsible
Job Qualifications
- Minimum of one year of restaurant service experience preferred
- Strong communication skills
- Ability to multitask in a busy environment
- Positive attitude and customer service orientation
- Punctual and reliable
- Ability to work weekends and holidays
Job Duties
- Provide excellent guest service
- Accurately take and deliver orders
- Maintain cleanliness and organization in the dining area
- Handle multiple tables simultaneously
- Uphold a positive and professional attitude
- Assist in balancing work during busy weekend and holiday shifts
- Communicate effectively with kitchen and management staff
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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