Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $9.75 - $15.50
Benefits
Tips
Opportunities for career advancement
flexible schedules
Equal opportunity employer accommodations
Immediate Hiring
Job Description
SSP America is a leading operator of food and beverage outlets in travel locations such as airports, train stations, and motorway service areas across the United States. Catering to millions of travelers annually, SSP America specializes in delivering quality dining experiences through its diverse portfolio of restaurant brands and food service concepts. The company emphasizes a commitment to excellent customer service, offering a dynamic and rewarding work environment for employees. SSP America provides competitive wages, opportunities for career advancement, and schedules that accommodate both full-time and part-time employees. They are known for fostering a supportive and inclusive workplace culture that values diversity and equal opportunity for all team members.
Currently, SSP America is hiring Servers who will play a crucial role in creating pleasant and memorable dining experiences for guests by delivering delicious food and beverages with exceptional service. Serving as the frontline ambassadors of the brand, Servers engage with guests by providing friendly and attentive service, answering questions about menu items, and making personalized recommendations to enhance the dining experience. This fast-paced role demands excellent communication skills, the ability to multitask, and a genuine passion for hospitality.
Servers at SSP America are responsible for efficiently inputting orders into the point-of-sale system, preparing some menu items such as ladling soups, tossing salads, cutting desserts, and brewing coffee, as well as maintaining cleanliness by clearing tables and resetting them between courses. The role also involves handling payments, balancing and reconciling checks, and ensuring the overall smooth flow of service.
Ideal candidates are those who thrive in dynamic environments, enjoy working with people from diverse backgrounds, and take pride in delivering top-notch customer service with a warm and friendly demeanor. SSP America values previous serving experience in a full-service restaurant setting and basic mathematical skills essential for transaction handling. The employment opportunities at SSP America include immediate hiring, competitive pay starting at $5.33 per hour plus tips, and flexible scheduling options to accommodate varied lifestyles.
As an equal opportunity employer, SSP America is committed to diversity and inclusion, making employment decisions without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other protected status. The company also ensures reasonable accommodations are provided during the hiring process to applicants with disabilities.
Overall, this position offers an excellent chance for individuals seeking to start or advance a career in hospitality, especially within a reputed company that values growth, teamwork, and guest satisfaction.
Currently, SSP America is hiring Servers who will play a crucial role in creating pleasant and memorable dining experiences for guests by delivering delicious food and beverages with exceptional service. Serving as the frontline ambassadors of the brand, Servers engage with guests by providing friendly and attentive service, answering questions about menu items, and making personalized recommendations to enhance the dining experience. This fast-paced role demands excellent communication skills, the ability to multitask, and a genuine passion for hospitality.
Servers at SSP America are responsible for efficiently inputting orders into the point-of-sale system, preparing some menu items such as ladling soups, tossing salads, cutting desserts, and brewing coffee, as well as maintaining cleanliness by clearing tables and resetting them between courses. The role also involves handling payments, balancing and reconciling checks, and ensuring the overall smooth flow of service.
Ideal candidates are those who thrive in dynamic environments, enjoy working with people from diverse backgrounds, and take pride in delivering top-notch customer service with a warm and friendly demeanor. SSP America values previous serving experience in a full-service restaurant setting and basic mathematical skills essential for transaction handling. The employment opportunities at SSP America include immediate hiring, competitive pay starting at $5.33 per hour plus tips, and flexible scheduling options to accommodate varied lifestyles.
As an equal opportunity employer, SSP America is committed to diversity and inclusion, making employment decisions without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other protected status. The company also ensures reasonable accommodations are provided during the hiring process to applicants with disabilities.
Overall, this position offers an excellent chance for individuals seeking to start or advance a career in hospitality, especially within a reputed company that values growth, teamwork, and guest satisfaction.
Job Requirements
- High school diploma or equivalent
- One year of experience in a full-service restaurant serving role
- Basic math skills
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to stand for extended periods
- Availability for full-time or part-time schedules as needed
Job Qualifications
- One year of prior experience serving in a full-service restaurant environment
- Experience in dealing with customer service problems
- Basic mathematical skills to operate a cash register, make change, total guest checks, count total bank, and prepare cash drops
- Ability to remember, recite, and promote the variety of menu items
- Ability to operate keyboard and point of sale procedures to pre-check an order and close out a check
Job Duties
- Answer questions and offer suggestions regarding food, beverages, and services of the facility
- Accurately input orders into the POS system
- Prepare dishes for service, including ladling soup, tossing salads, cutting portions of pie and desserts, and brewing coffee
- Observe guests to anticipate their needs and respond to additional requests
- Clear all dishes away from tables
- Balance and reconcile all assigned open and closed checks by totaling bills and accepting payments
- Clear and reset all counters or tables at the conclusion of each course
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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