Job Overview

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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development

Job Description

Perkins Restaurant & Bakery is renowned for its welcoming atmosphere and delicious, homestyle meals that bring people together. As a family-style restaurant and bakery, Perkins aims to create not just great food but also memorable dining experiences. Employees at Perkins are considered part of an extended family, reflecting the company’s commitment to fostering a friendly, supportive work environment for its staff and customers alike. This establishment prides itself on serving breakfast, lunch, and dinner options that make every meal something to look forward to, providing comfort food with a touch of care and quality. Joining Perkins means being part of a team dedicated to creating enjoyable moments for families and friends, making special occasions unforgettable and everyday dining a pleasure.

The role at Perkins Restaurant & Bakery offers you the opportunity to be more than just a staff member; you become an essential part of the restaurant’s heart and soul. You will contribute by delivering excellent customer service, preparing and serving quality food, maintaining a clean and inviting dining environment, and upholding the brand’s reputation. This is an excellent chance for individuals who are passionate about hospitality and enjoy working in a fast-paced, team-oriented setting. Whether you are starting your career or seeking growth in the foodservice industry, Perkins provides a supportive workplace with opportunities for advancement. Employees can expect to gain valuable skills in customer interaction, food handling, and teamwork, all while being part of a company that values its people and their contributions. This position is ideal for those who want to make a real difference by contributing to guests’ satisfaction and creating a warm, friendly environment where guests feel at home. Perkins Restaurant & Bakery offers competitive wages, flexible scheduling, and benefits to support employee well-being, making it a promising career choice for those dedicated to culinary and service excellence.

Job Requirements

  • high school diploma or equivalent
  • availability to work flexible hours including weekends and holidays
  • ability to stand for extended periods
  • good communication skills
  • ability to follow instructions and work in a fast-paced environment

Job Qualifications

  • high school diploma or equivalent
  • previous experience in customer service or foodservice preferred but not required
  • strong communication and interpersonal skills
  • ability to work effectively in a team environment
  • basic math skills for handling transactions
  • flexibility to work various shifts

Job Duties

  • greet and seat customers
  • take and deliver accurate food and beverage orders
  • prepare menu items following company recipes and standards
  • maintain cleanliness and organization of dining and kitchen areas
  • provide exceptional customer service and resolve guest concerns promptly
  • assist in inventory management and restocking supplies
  • comply with health and safety regulations

Job Criteria

Experience

No experience required


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