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Whataburger Restaurants logo

Restaurant Porter - Unit 1558

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
Awards and recognition programs

Job Description

Whataburger is a beloved fast-food restaurant chain known for its iconic, freshly prepared burgers and exceptional customer service. Founded in the great state of Texas, Whataburger has grown into a nationally recognized brand with locations across the southern United States. The company prides itself on delivering a friendly, welcoming atmosphere along with craveable food that brings people together. At its core, Whataburger emphasizes teamwork, community involvement, and growth opportunities for its employees. The establishment specializes in creating a positive work environment with flexible schedules and a strong culture of employee recognition and advancement. Located at 6305 Falls Of Neuse Rd,... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends, and holidays
  • Ability to stand for extended periods
  • Strong communication skills
  • Customer service orientation
  • Basic math skills
  • Ability to work as part of a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in customer service or food service is a plus but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling transactions
  • Dependability and a positive attitude
  • Willingness to work flexible schedules including nights and weekends

Job Duties

  • Provide friendly and efficient customer service
  • Prepare and serve food following company standards
  • Maintain cleanliness and organization of the restaurant
  • Collaborate with team members to ensure smooth operations
  • Handle cash and process transactions accurately
  • Follow health and safety guidelines
  • Participate in training and development opportunities

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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