Restaurant Operations Manager

Miami, FL, USA|Onsite

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Benefits

relocation to the Cayman Islands
Competitive salary range
Health Insurance
Paid Time Off
Professional development opportunities

Job Description

This role is for a Restaurant Operations Manager position in the Cayman Islands. The successful candidate will be a key member of the Food and Beverage (F&B) department responsible for ensuring exceptional guest service, efficient scheduling, and effective cost control in a fast-paced environment focused on operational excellence.

Job Location

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