Restaurant Managers

Pappas Restaurants, one of the largest privately-owned restaurant companies in the United States, boasts nearly 100 award-winning scratch kitchens. These include well-known brands such as Pappadeaux Seafood Kitchen, Pappasito's Cantina, Pappas Bros. Steakhouse, Pappas Seafood House, Pappas Bar-B-Q, Pappas Burger, Pappas Delta Blues, Little's Oyster Bar, and their dedicated Catering offices. With a rich heritage of delivering exceptional food and an unparalleled guest experience, Pappas Restaurants is deeply committed to fostering an environment that emphasizes quality, consistency, and operational excellence. Known for their dynamic, friendly, fun, and fast-paced work atmosphere, the company places strong emphasis on employee development, ensuring every team member grows both personally and professionally. Their structured, industry-leading training programs are designed to enhance skills and provide clear pathways for career advancement, making Pappas not just a place to work but a platform to build a rewarding career in hospitality.

The role of Restaurant Manager at Pappas Restaurants is ideal for current or aspiring hospitality professionals passionate about food, beverage, and customer service. This management position offers an opportunity to lead a team in delivering outstanding guest service experiences while guaranteeing operational excellence. The manager will oversee daily restaurant operations, ensuring consistency and quality are maintained throughout all aspects of the business. Responsibilities include managing staff, upholding company standards, driving team engagement, and supporting the overall success of the restaurant. Pappas values natural leaders who thrive in team environments and are driven problem solvers. Whether you have prior management experience or are looking to grow into a leadership role, this position provides a comprehensive support system with competitive salaries, quarterly performance and development discussions, annual opportunities for raises and bonuses, and a commitment to work-life balance. Additionally, employees enjoy outstanding benefits like paid vacation, medical, dental, vision insurance, 401k plans, and a monthly dining allowance usable at any Pappas location. This opportunity offers both full-time and part-time positions with an annual pay ranging from $57,000 to $63,250. Join Pappas Restaurants and embark on an exciting career journey in a fast-growing, award-winning restaurant group dedicated to excellence and community engagement.