Restaurant Managers

Chicken Salad Chick is a well-established restaurant franchise known for its delicious menu offerings that include a variety of 12 unique chicken salads, homemade sides, delicious soups, and satisfying sandwiches. This particular location is one of the originals in the franchise, committed to delivering excellent hospitality and maintaining a team dedicated to superior service. The restaurant prides itself on fostering an engaging and positive environment for both guests and employees, upholding high standards of quality, cleanliness, and customer satisfaction. With a focus on operational excellence and a supportive workplace culture, Chicken Salad Chick seeks passionate and dedicated professionals to join their management team.

The role of Restaurant General Manager at Chicken Salad Chick is essential for driving exceptional results by leading and motivating others in a fast-paced restaurant environment. This full-time position involves overseeing the overall restaurant operations, ensuring compliance with all health, safety, labor, and brand standards. The General Manager acts as a brand ambassador, responsible for delivering memorable guest experiences through excellent service and maintaining a productive, positive workplace environment. Duties include coaching and developing future leaders, managing administration tasks, controlling inventories, ensuring facility maintenance, and leading marketing, advertising, and promotional activities within the brand’s guidelines. This role demands strong communication and organizational skills, the ability to multitask effectively, and proficiency with back-office tools and software. Candidates typically bring three to five years of related experience or an equivalent combination of education and work history. The job requires physical stamina, including the ability to stand for long periods and perform tasks across all kitchen and service stations.

Supporting the General Manager is the Assistant Manager, who shares many of the same operational responsibilities but focuses more on team development and daily administrative support. Assistant Managers help create a welcoming atmosphere for guests, ensure that products meet Chicken Salad Chick’s high standards, and assist with inventory control and compliance with health and safety regulations. This role requires one to two years of relevant experience or equivalent education and is also full-time with an 8-hour shift schedule. Both roles are designed to uphold and promote the core values of the Chicken Salad Chick culture, emphasizing leadership development, exceptional guest service, and maintaining a clean, safe, and efficient restaurant environment.

Working at Chicken Salad Chick offers a flexible schedule, employee discounts, and potential for bonus pay, making it an attractive opportunity for hospitality professionals committed to growth and excellence in restaurant management. This location values team excellence and is searching for a hospitality professional who strives to uphold these standards and contribute to a memorable dining experience.