Restaurant Manager - New Opening - Washington, DC!

Giordano's is a well-established pizza restaurant chain that was founded in Chicago in 1974 by brothers Efren and Joseph Boglio. Known for its signature Chicago-style stuffed deep-dish pizza, Giordano's prides itself on the authenticity and quality of its legendary recipes, which originate from their mother's original cooking. With more than 60 locations spread across the United States, Giordano's has become a household name recognized nationwide for delivering an outstanding pizza experience. Additionally, their pizza offerings are available for delivery throughout the country, expanding their reach and customer base far beyond their restaurant locations. This vast network of establishments and delivery options underscores the company's commitment to excellent quality and service, making it one of the top deep-dish pizza brands in America.

The role available is for a full-time, on-site Restaurant Manager at a newly opened Giordano's location in Washington, DC. The Restaurant Manager will play a crucial role in overseeing the daily operations of the restaurant, ensuring every aspect of the business runs smoothly. This includes upholding high standards in food and beverage preparation and service, maintaining compliance with health and safety regulations, and fostering a welcoming and exceptional customer experience. A key focus of this position is leadership; the Restaurant Manager will be responsible for hiring, training, and motivating a strong team of restaurant staff. They must ensure that the team is well-equipped to meet customer expectations and deliver consistent quality service at all times. The manager will also handle administrative duties related to staff management and daily operations, thereby contributing to the overall success and profitability of the restaurant.

This position offers a competitive salary ranging from $70,000 to $90,000 annually, with additional quarterly bonuses as a performance incentive. It is a rewarding opportunity for someone passionate about food service and management who wishes to grow with a nationally recognized brand. Additionally, Giordano's provides comprehensive benefits including medical, dental, and vision insurance, paid time off, 401(k) retirement plans, paid training, employee assistance programs, and unique perks such as pet insurance. This role not only offers the chance to lead a dynamic restaurant team but also focuses on employee well-being and development in a supportive work environment.