Restaurant Manager - Full Time (March-October)

Sebasco Harbor Resort is a well-known full-service resort located in Phippsburg, Maine, renowned for its scenic coastal views, exceptional hospitality, and diverse recreational offerings. The resort features various amenities including dining options, lodging, spa services, and outdoor activities, making it a popular destination for both leisure and business travelers seeking an immersive and relaxing experience on the Maine coast. Since establishing itself as a key player in the hospitality sector, Sebasco Harbor Resort has committed to delivering personalized service and memorable guest experiences, fostering a welcoming atmosphere that combines natural beauty with comfort and elegance.

The role of Restaurant Manager at Sebasco Harbor Resort is a seasonal position available from March through October, perfect for someone passionate about hospitality and culinary service in a dynamic, guest-focused environment. The Restaurant Manager will be integral to the food and beverage team, working both on the floor and behind the bar to ensure smooth operations and high-quality customer service. Responsibilities include greeting customers warmly, overseeing restaurant organization, coordinating with kitchen and service staff, and maintaining an efficient workflow during busy periods. This leadership role demands excellent communication skills, a hands-on approach to management, and the ability to thrive in a fast-paced environment. The position supports the resort's commitment to offering guests a seamless and enjoyable dining experience that reflects the charm and quality associated with Sebasco Harbor Resort.