Job Overview
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Employee Discounts
Retirement Plan
Professional development support
Job Description
This job opportunity is with an independently owned and operated franchisee of a well-known restaurant brand. The establishment focuses on providing an enjoyable dining experience for customers while ensuring a productive and positive working environment for employees. As a franchisee, the employer has full control over all employment-related matters, including hiring, firing, and scheduling, making this position unique in that it is managed locally and not directly by the franchisor. This gives the restaurant manager the opportunity to have a direct and significant impact on daily operations and staff management.
The role of Restaurant Manager is vital to the s... Show More
The role of Restaurant Manager is vital to the s... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 2 years of experience in restaurant or hospitality management
- ability to work flexible hours including weekends and holidays
- strong organizational and multitasking skills
- valid food handler certification or willingness to obtain
- ability to comply with all local and federal laws
- reliable transportation
Job Qualifications
- prior experience in restaurant management or related hospitality role
- strong leadership and team management skills
- excellent communication and interpersonal abilities
- knowledge of health and safety regulations
- ability to manage budgets and operational processes
- customer service orientation
- problem-solving skills
Job Duties
- ensuring that the restaurant is fully and appropriately staffed at all times
- maintaining operational excellence so the restaurant is running efficiently and effectively
- ensuring that all laws, regulations, and guidelines are followed
- creating a restaurant atmosphere that both patrons and employees enjoy
- recruiting and training staff
- managing employee schedules and performance
- overseeing inventory and budgeting processes
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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