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Restaurant Manager - Franchise

Job Overview

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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career advancement opportunities
training programs

Job Description

Denny's is a well-established American diner-style restaurant franchise known for its welcoming atmosphere and a diverse menu that serves customers around the clock. Independently owned and operated franchisees operate each location, enabling a community-focused approach that emphasizes personalized service while maintaining the high standards and brand reputation that Denny's is known for nationwide. As a leader in the casual dining industry, Denny's prides itself on creating an inviting environment where guests feel valued and receive not just a meal, but a memorable experience. The franchise's commitment to quality, customer satisfaction, and hospitality make it a preferred dining choice for families,... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in restaurant management
  • Strong leadership and organizational skills
  • Excellent communication abilities
  • Ability to work flexible hours including weekends and holidays
  • Physical stamina to handle restaurant environment
  • Commitment to delivering excellent customer service

Job Qualifications

  • Proven leadership experience in restaurant management
  • Strong interpersonal and communication skills
  • Ability to manage staff and motivate a team
  • Knowledge of food safety and health regulations
  • Experience with scheduling and operational planning
  • Customer service orientation
  • Ability to resolve conflicts effectively

Job Duties

  • Oversee restaurant operations execution and management of staff
  • Demonstrate a strong commitment to hospitality and guest satisfaction
  • Manage scheduling and staffing to ensure operational efficiency
  • Train and develop team members to uphold company standards
  • Address and resolve customer complaints professionally
  • Maintain compliance with health and safety regulations
  • Monitor inventory and manage supply orders

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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