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Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
Career development opportunities
Job Description
Chili's is a well-established casual dining restaurant chain that was born in Dallas, Texas in 1975. Over the decades, it has firmly positioned itself as a beloved destination for vibrant flavors and hearty dishes, such as Big Mouth burgers, house-smoked ribs, full-on fajitas, and refreshing hand-shaken margaritas. With a longstanding tradition rooted in exceptional service, genuine hospitality, and meaningful community involvement, Chili's prides itself on delivering an unparalleled dining experience to every guest, every single day. The restaurant's culture emphasizes fun and a team-oriented environment, creating a winning atmosphere where employees are encouraged to collaborate, innovate, and enjoy their work... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in restaurant or hospitality management preferred
- ability to work flexible hours including nights, weekends, and holidays
- dependable team player
- great multitasking skills
- knowledge of safe food handling procedures
- willingness to learn and adapt
Job Qualifications
- proven leadership experience in hospitality or restaurant management
- excellent communication and interpersonal skills
- ability to multitask and work in a fast-paced environment
- strong problem-solving skills
- committed to upholding food safety standards
- experience in hiring, training, and developing team members
- ability to lead and motivate a team
Job Duties
- ensure a great guest experience
- role model and hold team members accountable to operational and quality standards
- identify root cause of issues while being self-reflective and holding yourself accountable first
- foster open communication between team members and management
- influence team member behaviors by championing change and restaurant initiatives
- lead with heart and mind
- drive business results by utilizing chili's systems to effectively control costs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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