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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $62,000.00 - $67,000.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Paid holidays
Job Description
Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Known for its signature Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has built a strong reputation in the food and hospitality industry over the decades. Committed to delivering exceptional dining experiences, Chili's prides itself on its culture of fun, excellent service, and dedication to hospitality. The company emphasizes not only great food but also an environment where guests feel valued and special during every visit. With a legacy deeply rooted in service and giving back to the community, Chili's embodies... Show More
Job Requirements
- Minimum high school diploma or equivalent
- Previous management experience in a restaurant or hospitality setting
- Ability to work flexible hours including evenings, weekends, and holidays
- Dependable team player
- Strong problem-solving skills
- Effective leadership and decision-making capabilities
- Understanding of operational and financial controls
Job Qualifications
- Proven experience in hospitality management or a related leadership role
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Excellent multitasking and organizational skills
- Knowledge of safe food handling practices
- Demonstrated capability to lead and develop teams
- Commitment to upholding Chili's culture and values
Job Duties
- Ensure a great guest experience
- Role model and hold team members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between team members and management
- Influence team member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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