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Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Comprehensive health plan
Dental Insurance
Vision Insurance
short term disability
long term disability
Life insurance
401k
bonus plan

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its quality food, exceptional service, and commitment to community values. Established as a leader in the quick-service restaurant industry, Wendy's prides itself on providing a welcoming environment for both customers and employees. With an emphasis on fresh ingredients and innovative menu options, Wendy's continues to expand its footprint while maintaining high standards in food quality and customer satisfaction. The company is committed to fostering a positive work culture where every team member feels respected, valued, and motivated to contribute to the restaurant's success.

The Restaurant Manager role at... Show More

Job Requirements

  • College degree or equivalent experience in restaurant operations
  • At least 1 year of line operations experience in the restaurant industry
  • Ability to perform all restaurant operations positions and functions
  • Valid driver's license in good standing

Job Qualifications

  • College degree or equivalent experience in restaurant operations
  • At least 1 year of line operations experience in the restaurant industry
  • Ability to perform all restaurant operations positions and functions
  • Valid Driver's License in good standing

Job Duties

  • Support the General Manager by coaching the team
  • Create a fun and inviting work environment
  • Identify 5 Star Talent and schedule effectively
  • Manage daily operations and staff with support
  • Drive sales and profits through strong leadership
  • Ensure excellent food quality, service, and cleanliness
  • Complete administrative tasks as required

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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