You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Dunkin' logo

Restaurant Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career advancement opportunities
performance bonuses

Job Description

Dunkin Donuts is a leading global coffee and baked goods chain dedicated to serving high-quality products to its customers while fostering a supportive and dynamic work environment for its employees. As a well-established franchise, Dunkin Donuts has built a solid reputation for its commitment to operational excellence, exceptional customer service, and employee development. The brand is known for its signature coffee blends, delicious donuts, and convenient quick-service options, making it a preferred choice for millions worldwide every day. The company continuously strives to grow and evolve, placing a high priority on employee well-being and career advancement opportunities. Being part of... Show More

Job Requirements

  • Access to a vehicle and a valid driver's license required
  • Ability to lift 50 lbs
  • Must submit to a background check
  • Relevant experience in fast food or quick service industry
  • Strong interpersonal skills
  • Basic knowledge of financial management
  • Must be able to work flexible hours

Job Qualifications

  • Previous managerial experience preferred
  • Previous fast food or quick service restaurant experience required
  • Top-notch customer service skills
  • Strong verbal and written communication skills
  • Excellent leadership skills
  • Ability to work well under pressure and multitask
  • Financial literacy and analytical/problem solving skills

Job Duties

  • Drive sales and profitability through effective execution of the business plan
  • Create a positive working environment by fostering teamwork through effective training and communication
  • Conduct professional interactions with customers, team members, and corporate management
  • Adhere to all state and federal labor and health laws and uphold company policies
  • Work with integrity, honesty, and accountability in all situations
  • Manage hiring, training, and supervision of employees
  • Oversee financial performance and operational efficiency of the restaurant

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: