Restaurant Manager

Renton, WA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $22.00 - $27.00

Work Schedule

Flexible

Benefits

competitive pay

Obtainable bonus program

Affordable medical plan after probation period

Job Description

IHOP of Renton is a vibrant and established branch of the internationally recognized IHOP restaurant chain, which has been serving smiles and delicious breakfast items since 1958. As a leader in the casual dining industry, IHOP has created a welcoming atmosphere where families, friends, and individuals come together to enjoy freshly prepared meals in a friendly, comfortable environment. Known for its variety of breakfast staples and friendly service, IHOP has cultivated a loyal customer base by consistently delivering an exceptional dining experience.

Located in Renton, this IHOP branch is looking to expand its management team by hiring a Genera... Show More

Job Requirements

Driving sales and profitability through operational excellence
Problem solving and decision making
Local store marketing and innovation
Attracting, developing and retaining top talent
Leading a team to achieve company goals and objectives
Excellence in customer service
Flexibility around work hours
Experience with restaurant P&L, food and labor cost, and kitchen preparation is a plus
Managing employee relations

Job Qualifications

2 to 5 years management experience
Degree in hospitality, business, hotel or restaurant management or related field preferred
Management experience in quick-service, casual or family dining restaurant preferred
Serve Safe Food Certification a plus
Experience with restaurant P&L, food and labor cost, and kitchen preparation is a plus
Valid driver license