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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career Development
flexible scheduling
Job Description
Little Caesars is a leading international pizza chain with a rich history spanning over 50 years. As a family-owned business, it has established a unique culture that values the personal and professional growth of its team members. The company is dedicated to delivering an exceptional customer experience by offering extraordinary value, great tasting products, and outstanding people. With a mission focused on being the best take-home pizza chain globally, Little Caesars has built a reputation based on quality, service, and a commitment to excellence. The company provides tremendous career opportunities with a personal approach that allows employees to feel recognized... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant management or similar role preferred
- Ability to lead and motivate a team
- Strong organizational and multitasking skills
- Ability to maintain a clean and safe work environment
- Proficiency in cash management and basic financial controls
- Availability to work flexible hours, including evenings and weekends
Job Qualifications
- High school diploma or equivalent
- Previous restaurant management experience preferred
- Strong leadership and team management skills
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Good communication and interpersonal skills
- Basic math and cash handling abilities
Job Duties
- Works productively and supervises restaurant colleagues to ensure they perform their job responsibilities so the restaurant achieves customer satisfaction and profitability during their shift
- Serves customers correct, complete orders within service time goals according to customer service standards, priority guidelines, telephone and front counter procedures, and if necessary, the remedy process
- Prepares and ensures consistent, high-quality products are served to customers as described in the Little Caesars Orientation and Training Handbook and shown on job station helpers
- Displays the proper image and follows Little Caesars policies, procedures and standards for conduct as outlined in the Orientation, OJT handbook, and CARDS Training Program
- Cleans and organizes workstations and ensures standards for restaurant image are maintained as directed by management and required by the local health department
- Performs cash management responsibilities and ensures compliance by colleagues to all safety and security procedures
- Provides direction and feedback to colleagues, follows up by coaching and counseling to ensure job duties are performed and company standards and policies are achieved
- Performs tasks associated with food and paper controls, labor, and utility cost controls and monitors shift activities to ensure compliance
- Completes all daily paperwork neatly and accurately as described by the Operational OJT Guide or as directed by management
- Follows all procedures associated with opening and closing the restaurant, appropriately handles unexpected occurrences, and notifies appropriate parties in a timely fashion
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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