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Dunkin' logo

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
performance bonuses

Job Description

Dunkin' is the world’s leading baked goods and coffee chain, serving over 3 million customers daily across thousands of stores worldwide. Renowned for its wide assortment of more than 50 varieties of donuts, Dunkin' also offers a broad range of premium beverages, bagels, breakfast sandwiches, and other baked goods. The brand is dedicated to delivering consistent quality, delicious products, and exceptional guest experiences in every location. Dunkin' is recognized for its commitment to community, great service, and offering convenient, affordable options for customers on the go.

We are currently seeking an experienced Restaurant Manager to join our Dunki... Show More

Job Requirements

  • At least 18 years of age where applicable
  • capable of working full-time on-site
  • able to lead and motivate a team
  • knowledge of restaurant operations
  • ability to handle conflict and resolve guest concerns
  • committed to maintaining high quality and safety standards

Job Qualifications

  • High School diploma or equivalent
  • restaurant, retail, or supervisory experience
  • proficiency in English
  • strong math and financial management skills
  • demonstrated leadership abilities
  • excellent problem-solving and decision-making skills
  • effective communication and interpersonal skills

Job Duties

  • Manage daily restaurant operations
  • hire, train and develop staff
  • maintain compliance with safety and food safety standards
  • provide excellent guest service
  • set sales goals and track performance
  • control costs to maximize profitability
  • implement marketing promotions and new product roll-outs

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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