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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $38,200.00 - $53,900.00
Work Schedule
Standard Hours
Benefits
competitive salary
annual merit increase
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability Coverage
Paid vacation
Employee assistance program
Tuition Reimbursement
Professional Development
Onboarding and training
recognition programs
Employee events
401k plan
company matching contributions
Employee Stock Purchase Program
35% food and retail discount
Exclusive employee discounts
Job Description
Cracker Barrel is a renowned American restaurant and gift store chain that has been delighting guests since 1969. Known for its unique blend of Southern country charm and hospitality, Cracker Barrel creates an inviting atmosphere where guests can enjoy delicious home-style cooking and browse through a variety of country-themed gifts and souvenirs. With over 70,000 team members nationwide, the company has built a strong reputation for creating memorable experiences that go beyond just serving meals. Cracker Barrel emphasizes a warm, welcoming environment where employees and guests alike feel valued and part of a community. The company culture is rooted in... Show More
Job Requirements
- High school diploma or equivalent
- 2-5+ years of restaurant management experience
- minimum 1 year experience with Cracker Barrel
- ability to work 50 hours a week including holidays and weekends
- valid driver’s license
- strong leadership and communication skills
- ability to motivate and coach team members
Job Qualifications
- 2-5+ years of successful restaurant management experience
- at least 1 year of Cracker Barrel restaurant experience
- proven leadership and team management skills
- strong communication and interpersonal abilities
- ability to work under pressure and maintain composure
- valid driver’s license
- flexible availability including holidays and weekends
Job Duties
- Oversee front-of-house and back-of-house operations
- coach and develop team members
- manage inventory efficiently
- ensure high-quality guest experiences
- maintain standards of country hospitality
- lead and motivate team during busy shifts
- uphold company policies and safety regulations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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