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Grimaldi's logo

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive compensation
Quarterly bonus
Health Insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Comprehensive training program
Food discount

Job Description

Grimaldi's is a renowned pizzeria that has established itself as an icon in the world of pizza, boasting more awards than any other pizzeria in the United States. Known for using only the freshest ingredients, including their "secret recipe" sauce, homemade mozzarella cheese, and dough, Grimaldi's serves traditional coal-fired brick oven pizzas, calzones, house-made salads, and desserts. The restaurant blends an upscale yet casual, family-oriented atmosphere, making it a favorite destination for pizza lovers. Recently recognized as one of the fastest-growing restaurant concepts by Restaurant Business Magazine and a recipient of the International Five Star Diamond Award from the Academy... Show More

Job Requirements

  • minimum of 3 years management or supervisory experience in restaurant or retail/hospitality industry
  • high school diploma or equivalent
  • knowledge of food, labor, and bar costs
  • enjoys working with people
  • ability to create a fun environment
  • self-motivated and highly energetic
  • great organization and communication skills

Job Qualifications

  • minimum of 3 years in a management or supervisory capacity in restaurant or retail/hospitality industry
  • high school diploma or equivalent
  • knowledge of food, labor, and bar cost management
  • excellent organization and communication skills
  • self-motivated and highly energetic
  • ability to create a positive atmosphere for guests and staff
  • strong leadership and team-building abilities

Job Duties

  • lead teams to consistently exceed guest expectations
  • motivate staff and drive sales
  • control food, labor, and bar costs
  • maintain high restaurant standards
  • recruit, hire, and train employees
  • create a fun and positive environment for guests and staff
  • support daily operations at multiple locations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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