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Daiquiri Deck logo

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $50,000.00 - $60,000.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Employee Discounts
Free Food
snacks
Health Insurance
Opportunity for advancement
Paid Time Off
Training and Development

Job Description

Daiquiri Deck is a vibrant and energetic restaurant concept that has become a beloved staple along Florida's Gulf Coast. Founded in the early 1990s by a young lifeguard from Siesta Key who envisioned the perfect place to unwind after a beach day, Daiquiri Deck has grown into a popular destination known for its ice-cold, creamy frozen daiquiris and welcoming atmosphere. What began as a single location is now a thriving business with five Gulf Coast venues, all dedicated to delivering great vibes, friendly service, and some of the best frozen drinks and local eats in the area. The brand prides... Show More

Job Requirements

  • 1-3 years of restaurant management experience
  • Ability to lead and motivate a team in a fast-paced environment
  • Knowledge of food safety and sanitation regulations
  • Excellent communication and organizational skills
  • Must be a local candidate
  • Availability to work flexible hours including evenings and weekends

Job Qualifications

  • Proven customer service experience as a manager
  • Motivated, self-starter with strong drive to succeed
  • Food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
  • High energy, hands-on leadership style
  • Basic computer skills with Microsoft Outlook, Word and Excel

Job Duties

  • Champion restaurant culture by walking the talk
  • Deliver superior service and maximize customer satisfaction
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Ensure compliance with sanitation and safety regulations
  • Promote the brand in the local community through word-of-mouth and restaurant events
  • Train new and current employees on proper customer service practices

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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