
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $41,700.00 - $58,900.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
vacation and flex time
Extra pay for six-day work weeks
quarterly bonuses
holiday closures
Medical insurance
Dental Insurance
Vision Insurance
Job Description
LongHorn Steakhouse is a renowned restaurant chain known for delivering exceptional steakhouse dining experiences with a focus on quality food, outstanding service, and a welcoming atmosphere. The company prides itself on its legendary leadership, which certifies that their food, service, people, and atmosphere are among the best in the industry. With a commitment to creating memorable experiences for every guest, every time, LongHorn Steakhouse maintains a strong culture of excellence driven by its dedicated team members. The restaurant is dedicated to not only serving great food but also fostering a positive work environment where employees are motivated and recognized for their contributions. The management team plays a crucial role in bringing this unique culture to life through a positive attitude, clear communication, and a passion for exceeding standards. This dedication to leadership and service makes LongHorn Steakhouse a highly respected brand in casual dining. The employment type is salaried management, with pay varying based on location, reflecting the company’s commitment to rewarding leadership and performance appropriately. The role of Restaurant Manager at LongHorn Steakhouse is pivotal in delivering the ultimate steakhouse experience by leading and inspiring both the culinary and service teams. Restaurant Managers are responsible for developing their teams and fostering a performance-driven culture that upholds the restaurant's high standards. They are expected to know the systems, methods, and processes that contribute to excellent execution and operational success. With a focus on leadership development, these managers create an environment where team members feel valued and motivated to excel. Communication is critical in this role; managers maintain open lines of communication to set clear expectations and to recognize and reward their team members consistently. The role demands a stable working history with evidence of upward career progression, preferably with current salaried management experience. This position offers an opportunity for ambitious leaders who are passionate about hospitality and teamwork to take their careers to the next level. At LongHorn Steakhouse, managers not only oversee daily operations but also embody the company’s values in every aspect of their work, driving both guest satisfaction and employee engagement. This role is ideal for those looking to shape the future of restaurant leadership within a supportive and performance-driven environment.
Job Requirements
- High school diploma or equivalent
- Previous experience in a management role preferred
- Stable work history showing career growth
- Ability to work flexible hours including weekends
- Strong leadership and organizational skills
Job Qualifications
- Proven ability to develop and lead teams
- Knowledge of restaurant operations and execution methods
- Experience in management roles within the hospitality industry
- Strong communication and interpersonal skills
- Demonstrated career progression in related fields
Job Duties
- Develop and inspire team members to achieve high performance
- Ensure exceptional guest service and uphold brand standards
- Oversee daily restaurant operations and staff scheduling
- Maintain clear and open communication with team members
- Recognize and reward employee achievements
- Implement systems and processes for efficient execution
- Foster a positive and collaborative work environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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