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Job Overview
Employment Type
Full-time
Compensation
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Competitive wages
skills development
Positive work environment
Community Involvement Programs
Recognition and celebration of achievements
Sustainability initiatives
Job Description
A&W is a renowned fast food restaurant chain known for its commitment to delivering great-tasting, quality food while also fostering a positive impact on the community and environment. Established as a leader in the Canadian fast food landscape, A&W prides itself on its innovative approach to food sourcing, sustainability, and community support. Known for its root beer made with natural cane sugar and the pioneering introduction of the plant-based Beyond Meat Burger, A&W represents a brand that values doing the right thing for its food, people, community, and environment. Joining A&W means becoming part of a company dedicated to progress,... Show More
Job Requirements
- Eligible to work in Canada
- Ability to stand for extended periods
- Capacity to lift heavy boxes up to 50 lbs
- Ability to perform repetitive tasks
- Mental alertness and attention to safety
- Good personal hygiene and professional appearance
- Ability to handle stressful situations
Job Qualifications
- Experience in restaurant management or a similar leadership role
- Strong leadership and team management skills
- Knowledge of food safety regulations and standards
- Ability to manage labor and food costs effectively
- Excellent communication and interpersonal skills
- Proven ability to work in a fast-paced environment
- Customer service oriented with a passion for the brand
Job Duties
- Managing the staff to help maintain and achieve restaurant targets and standards
- Monitoring and controlling labour costs and food costs
- Working as a team with co-workers to achieve service times
- Coaching the staff to provide excellent customer service representative of the A&W brand
- Spending time every shift on the floor supporting and working with employees
- Ensuring all food safety regulations are followed
- Hiring, retaining, and terminating employees
- Assisting with inventory management
- Other duties which involve the day to day operation of a fast food restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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