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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive salary
leadership development opportunities
Casual Work Attire
Employee assistance program
Employee Discount Program
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401k with employer match
Job Description
Chuy's is a vibrant and eclectic Tex-Mex restaurant chain that was founded in 1982 in Austin, Texas. Known for its unique and colorful atmosphere, Chuy's offers made-from-scratch Tex-Mex cuisine featuring fresh ingredients and a commitment to quality that sets it apart in the restaurant industry. The décor is full of personality, boasting signature touches such as hand-carved wooden fish swimming from the ceiling and shiny hubcaps hanging bright above each booth, contributing to a fun and welcoming dining experience. As a company, Chuy's prides itself on maintaining a fun culture that values team members and guests alike, offering an environment... Show More
Job Requirements
- 2-3 years of restaurant management experience
- food handlers certification
- alcoholic beverage servers certification
- ability to manage a fast-paced restaurant environment
- knowledge of safety and sanitation regulations
- strong leadership abilities
- effective communication skills
Job Qualifications
- At least 2-3 years of recent management experience in a high-volume full-service restaurant with a scratch kitchen
- food handlers certification
- alcoholic beverage servers certification
- understanding of food and equipment safety and sanitation regulations
- strong leadership and team-oriented skills
- ability to work in a fast-paced, high-volume environment
Job Duties
- Ensure effective and smooth restaurant operations
- lead and develop team members through training programs
- maintain superior guest satisfaction and quality service
- oversee food safety and sanitation compliance
- manage high-volume service with a strong sense of urgency
- promote a fun and diverse workplace culture
- handle operational tasks including scheduling and inventory management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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