Culver's-Wisconsin

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $50,000.00 - $60,000.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Competitive wages
Comprehensive training programs
Career Development
meal discounts
Paid Time Off
Health insurance benefits
free uniforms

Job Description

Culver's is a well-established restaurant franchise known for its signature ButterBurgers and Fresh Frozen Custard. Founded in 1984 in Sauk City, Wisconsin, by Craig and Lea Culver along with Craig's parents, George and Ruth, the company has grown while maintaining deep family values and a commitment to exceptional customer service. Culver's prides itself on creating not just memorable food experiences but also a welcoming and positive environment for all its guests and employees. The company is locally owned and operated, with franchise owners actively involved in day-to-day operations to ensure quality and consistency.

Culver's is currently seeking a full-time Resta... Show More

Job Requirements

  • No education requirements
  • 1-2 years of restaurant management experience
  • ability to work nights, weekends and holidays

Job Qualifications

  • Strong work ethic
  • excited to come to work
  • "can do" attitude
  • enjoys going the extra mile for the team
  • demonstrated passion and leadership
  • motivational and positive leadership style
  • strong communication and organization skills
  • a genuine, smiling personality
  • 1-2 years of restaurant management experience
  • ability to work nights, weekends and holidays

Job Duties

  • Run shifts effectively to provide great food and excellent guest service
  • demonstrate positive and effective role modeling for team members
  • lead team as a coach and mentor
  • support the development of a high performing team
  • maintain compliance with operational and food safety procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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