Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $40,000.00 - $75,000.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
All major holidays off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Casual Work Attire
flexible scheduling
Discounted meals
Paid management training program
Paid Time Off
Job Description
Go Chicken Go is a rapidly growing restaurant brand known for serving Kansas City's best-fried chicken. Established with a commitment to quality food and exceptional customer service, Go Chicken Go has earned a reputation as a beloved local dining destination. The company stands out for its focus on delivering a memorable dining experience through a combination of high-quality food products, superior hospitality, and a team-oriented culture. As a fast-casual restaurant, Go Chicken Go emphasizes speed, cleanliness, and professionalism, creating an inviting environment for both guests and employees. The newest location of Go Chicken Go is actively hiring dedicated individuals eager... Show More
Job Requirements
- High school graduate or equivalent
- One year or more prior experience in hospitality, retail, hotel, restaurant, or quick-service industry
- Ability to work 5-6 days per week
- Strong multitasking and communication skills
- Ability to maintain composure during peak periods
- Willingness to learn and develop leadership abilities
- Ability to coach and motivate team members
- Commitment to uphold cleanliness, safety, and quality standards
- Flexibility to adapt to changing business needs
Job Qualifications
- High school graduate or equivalent
- Additional education or experience in the hotel, restaurant, or quick-service industry is a plus
- One year or more prior experience in hospitality, retail, hotel, restaurant, or quick-service industry
- Teachable spirit
- Willingness to provide remarkable hospitality experiences for our guests
- Team-oriented, focuses on others before self
- Has a guest first service mentality
- Works with a sense of urgency in a fast-paced environment
- Ability to multi-task and communicate well with others
- Takes initiative and positively contributes to the work atmosphere and operating environment
- Treats others with honor, dignity, and respect
- Aligns with Go Chicken Go values
- Servant leader, relationship builder, results focused
- Problem solver, commitment to excellence, earns trust
Job Duties
- Available to work 5-6 days per week
- Can balance work and personal life, leaving personal business outside the restaurant while maintaining a healthy focus on business operations, team morale, and culture
- Demonstrate a strong capacity to grow, learn, and educate the team on new products, systems, and processes
- Positively influence cleanliness, quality, and safety standards in food preparation and service areas in accordance with sanitary procedures and standards that meet or exceed all federal, state, and local regulatory guidelines
- Maintain a calm and respectful demeanor, especially during peak periods, to preserve a consistent experience for our guests and team members
- Engage with guests by anticipating and responding to their needs through clear and pleasant communication
- Implement decisions and strategic business objectives from the senior operations manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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