Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,900.00 - $61,900.00
Work Schedule
Standard Hours
Benefits
Performance-based salary increases
bonus plan
Paid vacation
sick days
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401k plan
Paid holidays
Job Description
Bad Daddy's Burger Bar is a renowned and vibrant restaurant chain known for its unique, handcrafted burgers and a welcoming atmosphere that blends casual dining with a touch of excitement. With a commitment to quality, excellent service, and a fun, employee-oriented culture, Bad Daddy's has carved out a significant niche in the hospitality industry. The company prides itself on fostering a collaborative and engaging work environment where employees are encouraged to grow and develop their skills. Bad Daddy's Burger Bar operates with a genuine passion for good food, creating an experience that leaves guests eager to return. The culture here... Show More
Job Requirements
- High school diploma or equivalent
- Previous management experience in a restaurant or kitchen environment
- Knowledge of food safety standards and protocols
- Excellent organizational and multitasking abilities
- Strong interpersonal and communication skills
- Ability to work flexible hours including evenings, weekends and holidays
- Must pass background check including criminal, motor vehicle, and employment history
Job Qualifications
- Proven leadership experience in a hospitality setting
- Strong communication skills
- Ability to develop and coach team members
- Organized, patient, and driven
- Experience handling high-pressure situations with composure
- Passion for delivering excellent guest experiences
- Ability to work hands-on during peak operational times
Job Duties
- Run the floor or kitchen creating a positive employee and guest experience
- Interview, hire, train, develop and coach your team
- Perform administrative activities like inventory management, completing FOH and BOH orders, and monitoring the safe
- Ensure food safety, quality, and presentation standards are met while conducting line checks
- Support kitchen, bar, and dining areas during peak hours
- Manage guest concerns and resolve issues promptly
- Foster a fun, organized, and efficient work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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