Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,000.00 - $65,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
vacation
flex time
Extra pay
Quarterly bonus
Medical
Dental
Vision
Job Description
Legendary Leadership is a renowned establishment recognized for certifying excellence in food, service, people, and atmosphere, making it a distinguished destination for guests seeking the ultimate steakhouse experience. As a company, Legendary Leadership prides itself on creating an environment where every detail, from culinary craftsmanship to customer service, meets the highest standards of quality and satisfaction. This commitment to excellence has positioned Legendary Leadership as a leader in the hospitality industry, particularly in the steakhouse segment, where delivering outstanding dining experiences is paramount.
This role is an exceptional opportunity for an experienced Restaurant Manager to join the Legendary Leadership ... Show More
This role is an exceptional opportunity for an experienced Restaurant Manager to join the Legendary Leadership ... Show More
Job Requirements
- Salaried management experience preferred
- stable working history demonstrating upward career progress
- ability to inspire and lead teams
- knowledge of restaurant operations
- strong interpersonal skills
- passion for exceeding standards
Job Qualifications
- Proven leadership experience in restaurant management
- knowledge of operational systems and processes
- ability to develop and motivate teams
- experience in a fast-paced dining environment
- strong communication skills
- track record of career progression in management roles
Job Duties
- Develop teams and inspire a performance-driven culture
- implement systems, methods and processes for great execution
- maintain clear communication and set expectations
- recognize and reward team members
- lead service and culinary teams to deliver the ultimate steakhouse experience
- ensure stability and growth within the team
- manage restaurant operations effectively
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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