Company Logo or Photo

Restaurant Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $43,200.00 - $61,000.00
clock

Work Schedule

Standard Hours
Flexible
Weekend Shifts
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k)
Life insurance
Employee Discounts

Job Description

Olive Garden is a prominent and well-established restaurant chain recognized for its commitment to delivering exceptional Italian dining experiences across its numerous locations in the U.S. and Canada. Known for its warm, inviting atmosphere and dedication to guest satisfaction, Olive Garden has built a reputation as a leader in the hospitality industry. With over 870 restaurants, Olive Garden offers ample opportunities for career growth and advancement within a supportive and inclusive environment. The company values its team members by fostering a culture that emphasizes work-life balance, professional development, and community involvement. Employment at Olive Garden is designed to promote quality... Show More

Job Requirements

  • high school diploma or equivalent
  • minimum of two years restaurant management experience
  • ability to work flexible hours including evenings, weekends, and holidays
  • strong interpersonal and problem-solving skills
  • basic computer proficiency
  • legal authorization to work in the country
  • physical ability to perform duties including standing for extended periods

Job Qualifications

  • previous restaurant management experience
  • strong leadership and communication skills
  • knowledge of food safety regulations
  • ability to manage multiple priorities and handle stressful situations
  • experience with budgeting and inventory management
  • commitment to exceptional guest service
  • high school diploma or equivalent

Job Duties

  • lead the restaurant team to deliver excellent guest service
  • ensure compliance with food safety and sanitation standards
  • manage daily operations including staffing, scheduling, inventory control, and budgeting
  • foster a positive and inclusive work environment
  • develop team members through training and coaching
  • handle customer concerns and feedback effectively
  • contribute to achieving financial goals and operational efficiency

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.