Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,000.00 - $60,700.00
Benefits
Paid Time Off
Onsite parking
Job Description
Maze Lounge is a premier nightlife and hospitality establishment renowned for its unique fusion of upscale entertainment, elevated cocktail programming, fine dining, and vibrant nightlife experiences. Located in Miami, Maze Lounge offers a dynamic atmosphere where guests can indulge in sophisticated drinks, exceptional cuisine, and high-energy entertainment all in one place. The venue caters to a discerning clientele who appreciate an unparalleled blend of service quality, ambiance, and diverse offerings—from a lively bar scene to intimate lounge areas and exclusive bottle service. Known for its commitment to excellence and innovation, Maze Lounge continually seeks to elevate its guest experience through... Show More
Job Requirements
- must be a US citizen or US resident
- must have experience working in restaurants
- able to stand or walk eight hour shifts
- ability to twist tow push or pull reach bend climb and carry objects
- capable of working in fast-paced high-volume settings with exposure to secondhand smoke noise bright lights and weather conditions
- must comply with labor laws and demonstrate motivational leadership
- excellent communication in English
Job Qualifications
- minimum two years experience as a restaurant manager in upscale high-volume restaurants
- experience in upscale nightclubs bars hotels or event venues
- knowledge of fine dining service steps and techniques
- proven track record meeting sales targets
- experience in conflict resolution and staff management
- excellent English communication skills
- working knowledge of Spanish preferred
- proficiency with technology platforms
Job Duties
- oversee daily restaurant operations ensuring seamless guest experiences
- manage a diverse team adhering to labor laws and motivational leadership principles
- implement fine dining service standards including bottle service and nightlife entertainment protocols
- achieve and exceed sales targets through strategic planning and staff performance management
- handle conflict resolution effectively maintaining positive guest and employee relations
- operate and troubleshoot various technology platforms for scheduling and point-of-sale systems
- maintain high standards of customer service with attention to detail and urgency
Job Location
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