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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.75
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedules
Training and Development
Job Description
Dave & Buster's - Richmond is a vibrant entertainment and dining establishment located in Glen Allen, VA. Known for its unique combination of a full-service restaurant and an expansive video arcade, Dave & Buster's provides guests with an energetic and fun atmosphere where they can enjoy delicious food alongside exciting interactive games. The Richmond location upholds the brand's commitment to delivering high-quality food and outstanding customer service, making it a popular destination for families, groups, and individuals seeking both entertainment and dining experiences. The company values teamwork, innovation, and a positive work environment, fostering a culture where employees can grow... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience as a line cook or in a similar food preparation role preferred
- Ability to work full time or part time shifts
- Physical stamina to stand for extended periods
- Basic understanding of food safety and sanitation practices
- Strong communication skills
- Ability to follow detailed instructions
- Flexible availability including weekends and holidays
- Willingness to obtain ServSafe certification if not already certified
Job Qualifications
- Ability to communicate and perform as part of a team
- Ability to memorize and replicate recipe/menu item production procedures
- Possess the physical stamina to stand working for up to 10 hours
- Consistently capable of meeting deadlines and production goals with limited supervision
- Comfortable working in an environment that may experience significant temperature changes
- Handle stressful situations in a positive and supportive manner
- ServSafe (Food Handlers Certification) is a plus but can be obtained after starting
Job Duties
- Adhering to all food safety and workplace sanitation requirements
- Ensures every item on station is produced to exact recipe and plating specifications
- Meets daily productivity standards as established by Kitchen Management
- Sets up station with sufficient product and utensils and prepares cooking and food holding equipment to ensure the station is ready for meal service
- Prioritizes cooking and preparation times of each order to ensure timely delivery of guest meals
- Willingly adjusts ingredients and menu item preparation standards to accommodate guest special preparation requests
- Sets the next meal shift up for success by properly cleaning work stations, equipment and utensils, and maintaining an organized food storage area
Job Criteria
Experience
No experience required
Job Location
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