Restaurant Kitchen Manager/ Chef

Denver, CO, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Benefits

Quarterly performance bonuses

401(k) with Company Match

Health Insurance

Dental Insurance

Vision Insurance

Paid Time Off

short term disability

long term disability

Life insurance

Paid sick leave

Job Description

Perdida is Wash Park's newest oasis where guests can experience the magic of the Mexican Coast in one of Denver's historic, bustling neighborhoods. As a growing restaurant concept, Perdida has quickly established itself as a vibrant destination for those seeking authentic Mexican flavors paired with an inviting atmosphere. Known for its commitment to quality, culture, and community, Perdida continues to expand by opening new locations and developing fresh concepts each year. This rapid growth not only showcases the brand's popularity but also provides ample opportunities for career advancement within the company.

At Perdida, we pride ourselves on fostering a team-oriente... Show More

Job Requirements

2-4+ years experience as a restaurant kitchen manager
ServSafe Manager Certification required
TIPs Alcohol Certification preferred
Ability to lead and train kitchen staff effectively
Strong understanding of food safety and sanitation
Excellent communication skills
Passion for delivering exceptional guest experiences

Job Qualifications

2-4+ years experience as a restaurant kitchen manager
ServSafe Manager Certification
TIPs Alcohol Certification preferred
Strong leadership and team management skills
Excellent organizational and communication skills
Ability to maintain high quality and consistency standards

Job Duties

Support the General Manager by leading the back of house and kitchen team
Hire and train new kitchen team members
Nurture and coach kitchen and BOH team members to reach their full potential
Ensure quality and consistency of recipes and flavor profiles
Lead kitchen operations and daily systems management
Enforce food safety and sanitation protocols
Support expo roles and facilitate communication between kitchen and front of house

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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