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Cook Out Restaurants logo

Restaurant Hourly Manager – Tallahassee, FL

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive pay
bonus potential
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k with Matching
Paid vacation
Holiday paid time off
Free Food while working

Job Description

Cook Out is one of the fastest-growing quick service restaurant (QSR) companies in the industry, known for its commitment not only to serving delicious food but also to building rewarding and lasting careers. With a reputation for record-breaking growth and a dynamic work atmosphere, Cook Out offers an incredible opportunity for motivated, high-energy leaders who thrive in fast-paced environments. The company prides itself on being a performance-based workplace where individual success is driven by talent, hard work, and dedication, creating a culture where employees are recognized and rewarded for their excellence. Cook Out values a team-oriented approach to service, where... Show More

Job Requirements

  • At least one year of management experience
  • Ability to lead large teams
  • Effective communication skills
  • Ability to thrive in a fast-paced environment
  • Proven leadership and training capabilities

Job Qualifications

  • At least one year of management experience
  • Experience in the restaurant industry is a major plus
  • Strong leadership and coaching skills
  • Effective communication abilities with team members and customers
  • Proven ability to multitask and work efficiently under pressure
  • Demonstrated track record of training and developing successful employees

Job Duties

  • Lead and develop a world-class team by coaching, training, and recognizing talent
  • Manage all aspects of a high-volume restaurant from front counter to grill
  • Meet and exceed standards for food, labor, and paper costs through strategic planning
  • Ensure every customer visit is fast, friendly, and high-quality
  • Work side-by-side with your team in a hands-on leadership role
  • Oversee daily operations to maintain operational efficiency
  • Foster a positive and productive work environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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