Restaurant Host/Hostess, Emeril's Brasserie (Caesars New Orleans)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $30,080.56 - $35,519.06
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Benefits

FREE Downtown Team Member Parking
Discounted Monthly Bus Passes
Free Team Member Assistance Program
Team Member Discounted Hotel Room Rates
Fun and Free Team Member Events
Discount Program within Caesars Partner Network
Tuition and student loan debt repayment assistance
First Time Homebuyer Program
Child Care Assistance Program
401K Matching

Job Description

Caesars New Orleans Casino & Hotel is a premier destination property situated in the vibrant heart of New Orleans. As part of Caesars Entertainment, the largest casino-entertainment company in the United States and one of the world’s most diversified providers, this iconic resort offers a dynamic and inviting atmosphere for both guests and team members. Known for its commitment to operational excellence, impeccable service, and innovative leadership, Caesars New Orleans is dedicated to creating extraordinary experiences that inspire and connect people from around the world. The property not only delivers luxurious accommodations and a captivating casino environment but also embraces... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum 1-year experience in customer service
  • basic math skills
  • ability to count cash drawer accurately
  • excellent communication skills
  • availability to work nights, weekends, holidays, and overtime
  • ability to maintain professional appearance
  • able to handle stressful situations
  • able to work in fast-paced environment
  • able to tolerate secondary smoke
  • able to understand and communicate effectively in English

Job Qualifications

  • High volume dining experience preferred
  • OpenTable or reservation system knowledge recommended
  • understands variance policy of cash drawer and maintains low variance
  • 1-year experience in customer service
  • must possess basic math skills
  • must be able to count cash drawer accurately
  • must possess excellent customer service/communication skills
  • available to work required schedule which may include nights, weekends, holidays and overtime as needed
  • must be able to maintain a neat, professional, well-groomed appearance and uphold company appearance/dress standards

Job Duties

  • Handles all aspects of the food operation during assigned shift
  • ensures Front Service staff behavior and appearance are in compliance with established policy
  • ensures that customer's problems/complaints are handled in an effective, courteous manner
  • directly oversees staff on assigned shift
  • schedules lunch breaks and maintains employee break records
  • acts as a role model to other employees, always presents oneself as a credit to Caesars and encourages others to do the same
  • conducts assigned duties according to procedures
  • greets guests quickly and courteously
  • seats guests promptly and with a smile
  • able to sell guest on all seating areas of the restaurant (i.e. bar and patio)
  • be aware of table status and control seating times
  • helps service guests as necessary in a team aspect (may include but not limited to: bussing tables, taking drink orders, rolling silverware, etc.)
  • knows how to ring up all transactions and all tenders
  • assists the Service Attendants/Counter Attendants/Culinary areas when needed
  • handles and solves any concerns and questions from customers
  • keeps all guest areas clean and neat
  • complies with all appearance standards
  • enters guests' merchandise in register, takes money from customer and accurately gives back change
  • responsible for accurate control of cash drawer
  • operates cash register and properly settles merchandise purchase
  • itemizes totals and presents guests with the price for payment
  • meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies

Job Location

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