Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $19.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
team environment
reasonable accommodation
Job Description
Denny's is a well-established and beloved American diner-style restaurant chain known for its friendly service, diverse menu offerings, and convenient 24/7 operational hours at many of its locations. Founded in 1953, Denny's has grown into a prominent player in the casual dining segment, serving millions of guests annually across the United States and internationally. The company emphasizes creating a welcoming atmosphere where customers can enjoy classic American comfort food at any time of the day or night. With a long tradition of community involvement and a strong commitment to customer satisfaction, Denny's prides itself on maintaining a hospitable environment that appeals to families, travelers, and local patrons alike.
Join Denny's dynamic team as a Restaurant Host/Hostess, a vital role responsible for greeting guests warmly and creating positive first and last impressions that set the tone for an enjoyable dining experience. In this position, the Host/Hostess acts as the key welcoming point, engaging with guests as they arrive and assisting them throughout their visit to ensure comfort and satisfaction. The role includes managing seating arrangements efficiently, promoting ongoing specials, and supporting team members with tasks that help maintain a clean and organized dining area. This position offers an hourly wage ranging from $16.90 to $19.50, with flexible scheduling options including weekends, holidays, and evening shifts, making it ideal for individuals seeking a collaborative work environment with opportunities for growth.
As a Host/Hostess at Denny's, you will be expected to lift trays up to 25 lbs, handle payments using point of sale systems, and interact effectively with a busy and diverse clientele. You will need good communication skills, a friendly demeanor, and the capability to adapt quickly to shifting demands within a fast-paced restaurant setting. The role also involves basic side work duties such as maintaining cleanliness and assisting other team members, contributing to a team-centered workplace culture. Denny's commitment to employee development is demonstrated through comprehensive training and continuous support, encouraging staff to excel in guest interaction and operational efficiency. Above all, adherence to health and safety standards is critical, ensuring a safe experience for both guests and employees. If you are someone who enjoys meeting new people, working as part of a team, and providing excellent customer service in the food industry, this role offers a promising opportunity to advance your career in hospitality.
Join Denny's dynamic team as a Restaurant Host/Hostess, a vital role responsible for greeting guests warmly and creating positive first and last impressions that set the tone for an enjoyable dining experience. In this position, the Host/Hostess acts as the key welcoming point, engaging with guests as they arrive and assisting them throughout their visit to ensure comfort and satisfaction. The role includes managing seating arrangements efficiently, promoting ongoing specials, and supporting team members with tasks that help maintain a clean and organized dining area. This position offers an hourly wage ranging from $16.90 to $19.50, with flexible scheduling options including weekends, holidays, and evening shifts, making it ideal for individuals seeking a collaborative work environment with opportunities for growth.
As a Host/Hostess at Denny's, you will be expected to lift trays up to 25 lbs, handle payments using point of sale systems, and interact effectively with a busy and diverse clientele. You will need good communication skills, a friendly demeanor, and the capability to adapt quickly to shifting demands within a fast-paced restaurant setting. The role also involves basic side work duties such as maintaining cleanliness and assisting other team members, contributing to a team-centered workplace culture. Denny's commitment to employee development is demonstrated through comprehensive training and continuous support, encouraging staff to excel in guest interaction and operational efficiency. Above all, adherence to health and safety standards is critical, ensuring a safe experience for both guests and employees. If you are someone who enjoys meeting new people, working as part of a team, and providing excellent customer service in the food industry, this role offers a promising opportunity to advance your career in hospitality.
Job Requirements
- Ability to lift trays weighing up to 25 lbs
- capable of bending, stooping, reaching, and moving around the work area
- must be able to stand and walk throughout the entire shift
- good hearing ability in a busy environment
- basic math skills for handling transactions
- ability to distinguish between different monetary denominations
- proficiency in operating a point of sale system
- ability to work safely around potentially hazardous materials
Job Qualifications
- Effective communication skills in English, both spoken and written
- willingness to complete all necessary training and assessments for the role
- a collaborative team player who respects diversity
- demonstrated excellent guest service abilities
- reliable and quick to learn basic tasks while following instructions
- adherence to uniform and grooming standards
- flexible availability including weekends, holidays, and evenings
Job Duties
- Warmly greet guests with a friendly smile
- engage in enjoyable conversations and promote new menu items
- assist with payments and beverage orders
- perform side work and maintain cleanliness
- support team members as necessary
- comply with all health regulations concerning food handling
- operate the point of sale system proficiently
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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